Las Campanas Chimichanga, Chicken & Cheese

5 oz (142 g)


 

Directions

Cooking Instructions: Microwave Oven (1,200-watt): Remove overwrap. Wrap chimichanga loosely in paper towel and place on microwave safe plate. Cook from frozen on high 1 chimichanga. 35 seconds, turn over, 35 seconds. 2 chimichangas 1 minute, turn over, 1 minute. Let product stand 2 minutes before eating. Conventional Oven: Preheat oven to 350 degrees F. Remove overwrap and place up to 8 chimichangas on a baking sheet with 1 inch between chimichangas. Bake uncovered for 30 minutes from frozen. Let product stand 2 minutes before eating. Ovens and wattage vary. Adjust cooking times as needed. Product must be cooked thoroughly. For food safety and quality, internal product temperature must reach 165 degrees F. Caution: Chimichanga will be hot.

 

Product Details

12 g protein per serving. Contains bioengineered food ingredients. Inspected for wholesomeness by U.S. Department of Agriculture. www.lascampanasburritos.com. Facebook: Become a fan of Las Campanas.

Nutrition Facts

Serving Size: 1 chimichanga
Servings per Container: 1
Calories 300.00 kcal
Total Fat 9.00 grm (12.00% RDA)
Saturated Fat 2.50 grm (13.00% RDA)
Cholesterol 25.00 mg (8.00% RDA)
Sodium 580.00 mg (25.00% RDA)
Potassium 136.00 mg (2.00% RDA)
Total Carbohydrate 43.00 grm (16.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 12.00 grm
Calcium 72.00 mg (6.00% RDA)
Iron 3.00 mg (15.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Milk 1.00
Soy 1.00
Wheat 1.00
MetricServingSize 142.00 grm
Total Sugars 1.00 grm
Corn 1.00

Ingredients

Filling: Water, Cooked Chicken (Chicken Breast with Rib Meat, Water, Seasoning [Dextrose, Salt, Modified Cornstarch, Chicken Broth Flavor (Chicken Broth, Salt, Natural Flavor, Maltodextrin), Onion Powder, Spices, Natural Flavor, Tricalcium Phosphate (Anti Caking), Chicken Leg Meat, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [Vegetable Color), Green Chill (Green Chile Peppers, Water, Citric Acid), Long Grain Parboiled Rice, Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Modified Food Starch, White Corn Grits, Dehydrated Onion, Corn Flour (Stoneground Corn Masa Flour, Trace of Lime), Tomato Paste, Diced Jalapeno Peppers (Jalapeno Peppers, Water, Vinegar, Salt, Sodium Benzoate, Calcium Chloride), Seasoning Salt (Salt, Sugar, Spices [Including Paprika, Starch, Garlic, Tricalcium Phosphate [Prevents Caking], Paprika Oleoresin (for Color), Natural Flavor, Soy Lecithin), Chicken Type Flavor (Hydrolyzed Soy and Corn Protein, Sunflower Oil, Spices, Salt, Garlic, Chili Pepper, Crushed Red Peppers, Tortilla: Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Corn Flour (Stoneground Corn Masa Flour, Trace of Lime), Salt, Baking Powder Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Guar Gum, Dough Conditioner (Sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate), Fried in: Soybean Oil.

Warnings

Contains: wheat, milk, soy.

Manufacturer

Camino Real Kitchens
Vernon, CA 90058

UPC

00079606432744