Pender's Sausage, Pork
16 oz (1 lb) 452.8 g
On This Page
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Keep refrigerated.
Product Details
BHA, Propyl Gallate and Citric Acid added to help protect flavor.Nutrition Facts
Serving Size: 2.5 Ounce
Servings per Container: about 7
| Calories | 250.00 kcal |
| Total Fat | 22.00 grm (34.00% RDA) |
| Saturated Fat | 8.00 grm (40.00% RDA) |
| Cholesterol | 50.00 mg (16.00% RDA) |
| Sodium | 470.00 mg (20.00% RDA) |
| Total Carbohydrate | 0.00 grm (0.00% RDA) |
| Protein | 9.00 grm |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (2.00% RDA) |
| Iron | (2.00% RDA) |
| MetricServingSize | 70.00 grm |
| Calories From Fat | 210.00 kcal |
Ingredients
Pork, Salt, Dextrose, Red Pepper, Sugar, Sodium Acetate, Flavorings, BHA, Propyl Gallate, Citric Acid.Manufacturer
Pender Packing Co., Inc.
Rocky Point, NC 28457
UPC
00079719000113