Pender's Pork Barbeque, Premium
16 oz (1 lb)
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Directions
Serving Suggestions: To heat in skillet: Spray skillet with oil. Add desired amount of bar-B-Que. Heat on medium, stirring frequently until hot. To Microwave: Empty desired amount of Bar-B-Que onto covered microwave dish and heat on high for 1 minute. Remove stir, then heat additional 1/2 minutes per 1 lb. Keep refrigerated. To open, break tab and lift.
Product Details
Tamper resistant. Goodness grows in North Carolina. Pork the other white meat. Microwavable. U.S. Inspected and passed by Department of Agriculture. www.penderpackaging(at)aol.comNutrition Facts
Serving Size: 3 Ounce
Servings per Container: About 6
| Calories | 240.00 kcal |
| Total Fat | 17.00 grm (26.00% RDA) |
| Saturated Fat | 6.00 grm (30.00% RDA) |
| Cholesterol | 20.00 mg (7.00% RDA) |
| Sodium | 480.00 mg (20.00% RDA) |
| Total Carbohydrate | -1.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 20.00 grm |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (0.00% RDA) |
| Iron | (6.00% RDA) |
| Celery | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 84.00 grm |
| Total Sugars | 0.00 grm |
| Calories From Fat | 150.00 kcal |
Ingredients
Unskinned Pork, Vinegar, Hot Sauce (Red Peppers, Vinegar, Salt and Xanthan Gum), BBQ Sauce (Water, Vinegar, Wheat Flour, Salt, Soybean Oil, Paprika, Chili Powder, Garlic, Onion, Celery Seed, Xanthan Gum, Spices), Salt and Spices.Manufacturer
Pender Packing Co., Inc.
Rocky Point, NC 28457
UPC
00079719000311