Frannys Mini-Muffins, Gluten Free, Blueberry

10 oz (283 g)


 

Product Details

Certified gluten-free. We make healthy delicious.

Nutrition Facts

Serving Size: 2 muffins
Servings per Container: 6
Calories 170.00 kcal
Total Fat 9.00 grm (12.00% RDA)
Saturated Fat 1.50 grm (8.00% RDA)
Cholesterol 30.00 mg (10.00% RDA)
Sodium 170.00 mg (7.00% RDA)
Potassium 75.00 mg (2.00% RDA)
Total Carbohydrate 23.00 grm (8.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 1.00 grm
Calcium 13.00 mg (2.00% RDA)
Iron 0.00 mg (0.00% RDA)
Kosher
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Gluten Free
Added Sugars 11.00 grm (22.00% RDA)
Milk 1.00
Egg 1.00
Tree Nut 2.00
Soy 1.00
Gluten 0.00
MetricServingSize 47.00 grm
Total Sugars 13.00 grm

Ingredients

Sugar, Modified Potato Starch, Tapioca Starch, Degerminated Yellow Corn Flour, Soybean Oil, Water, Whole Eggs, Blueberries, Nonfat Dry Milk, Leavening (Gluconolactone, Sodium Bicarbonate, Sodium Acid Pyrophosphate), Modified Cellulose Gum, Salt, Xanthan Gum, Natural Flavor, Monocalcium Phosphate, Corn Starch, Guar Gum, Sodium Alginate.

Warnings

Contains: eggs, soy, milk. Made on shared equipment with products containing tree nuts.

Manufacturer

Olson's Baking Company
Lynnwood, WA 98036 USA

UPC

00079879301105