Frannys Mini-Muffins, Gluten Free, Blueberry
10 oz (283 g)
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Product Details
Certified gluten-free. We make healthy delicious.Nutrition Facts
Serving Size: 2 muffins
Servings per Container: 6
Calories | 170.00 kcal |
Total Fat | 9.00 grm (12.00% RDA) |
Saturated Fat | 1.50 grm (8.00% RDA) |
Cholesterol | 30.00 mg (10.00% RDA) |
Sodium | 170.00 mg (7.00% RDA) |
Potassium | 75.00 mg (2.00% RDA) |
Total Carbohydrate | 23.00 grm (8.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 1.00 grm |
Calcium | 13.00 mg (2.00% RDA) |
Iron | 0.00 mg (0.00% RDA) |
Kosher | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Gluten Free | |
Added Sugars | 11.00 grm (22.00% RDA) |
Milk | 1.00 |
Egg | 1.00 |
Tree Nut | 2.00 |
Soy | 1.00 |
Gluten | 0.00 |
MetricServingSize | 47.00 grm |
Total Sugars | 13.00 grm |
Ingredients
Sugar, Modified Potato Starch, Tapioca Starch, Degerminated Yellow Corn Flour, Soybean Oil, Water, Whole Eggs, Blueberries, Nonfat Dry Milk, Leavening (Gluconolactone, Sodium Bicarbonate, Sodium Acid Pyrophosphate), Modified Cellulose Gum, Salt, Xanthan Gum, Natural Flavor, Monocalcium Phosphate, Corn Starch, Guar Gum, Sodium Alginate.Warnings
Contains: eggs, soy, milk. Made on shared equipment with products containing tree nuts.Manufacturer
Olson's Baking Company
Lynnwood, WA 98036 USA
UPC
00079879301105