Olson's Baking Company Corn Bread Mini-Muffins
10 oz (283 g)
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Nutrition Facts
Serving Size: 1 muffin
Servings per Container: 12
| Calories | 80.00 kcal |
| Total Fat | 3.50 grm (4.00% RDA) |
| Saturated Fat | 0.50 grm (3.00% RDA) |
| Cholesterol | 5.00 mg (2.00% RDA) |
| Sodium | 120.00 mg (5.00% RDA) |
| Potassium | 34.00 mg (0.00% RDA) |
| Total Carbohydrate | 11.00 grm (4.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 1.00 grm |
| Calcium | 8.00 mg (0.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 4.00 grm (8.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Tree Nut | 2.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| Gluten | 1.00 |
| MetricServingSize | 24.00 grm |
| Total Sugars | 5.00 grm |
Ingredients
Sugar, Enriched Wheat Flour Bleached (Flour, Niacin, Reduced Iron, Thiamin, Mononitrate, Riboflavin, and Folic Acid), Cornmeal, Water, Soybean Oil, Whole Kernel, Corn, Whole Eggs, Food Starch-Modified, Leavening (Sodium Aluminum Phosphate, MonoCalcium Phosphate, Sodium Bicarbonate, Cornstarch), Wheat Gluten, Salt, Soy Lecithin, Propylene Glycol, Guar Gum, Sodium Propionate, Potassium Sorbate, Mono- and Diesters of Fatty Acids, Soy Flour, Mono- and Diglycerides, Sodium Stearoyl Lactylate, Milk Powder, Xanthan Gum.Warnings
Contains: wheat, eggs, soy, milk. Made on shared equipment with products containing tree nuts.Manufacturer
Olson's Baking Company
Lynnwood, WA 98036 USA
UPC
00079879403878