Battistoni Pepperoni, Uncured Turkey, Napolitano Style
4 oz
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Directions
Refrigerate after opening.
Product Details
Turkey seasoned with traditional Italian spices. No artificial flavor. 0 g trans fat. Certified Gluten-free by the Gluten-Free Certification Organization www.GFCO.com. Est. 1931. Italian specialty meats. All natural (Minimally processed. No artificial ingredients). No nitrates or nitrites added except as naturally occurring in sea salt and celery powder. No MSG. No artificial color. US inspected and passed by Department of Agriculture. battistonibrand.com. Made in the Nickel City: Buffalo, NY. United States of America.Nutrition Facts
Serving Size: 16 slices
Servings per Container: 5=4
| Calories | 76.00 kcal |
| Total Fat | 4.00 grm (6.00% RDA) |
| Saturated Fat | 1.00 grm (5.00% RDA) |
| Cholesterol | 40.00 mg (13.00% RDA) |
| Sodium | 630.00 mg (26.00% RDA) |
| Potassium | 110.00 mg (2.00% RDA) |
| Total Carbohydrate | 2.00 grm (1.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 10.00 grm (20.00% RDA) |
| Calcium | 20.00 mg (2.00% RDA) |
| Iron | 1.00 mg (6.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Gluten | 0.00 |
| MetricServingSize | 28.00 grm |
| Total Sugars | 1.00 grm |
Ingredients
Turkey, Salt, Contains 2% or Less of Mustard Powder, Dextrose, Celery Powder, Spices, Sea Salt, Cherry Powder, Organic Cane Sugar, Paprika Oleoresin, Natural Flavor, Lactic Acid Starter Culture, Garlic Powder.Manufacturer
Battistoni Italian Specialty
Buffalo, NY 14206
UPC
00081143584305