Betty Crocker Casserole Potatoes, Cheesy Scalloped

4 oz (113 g)


 

Directions

For food safety and quality, follow the cooking directions. Refrigerate leftovers. You Will Need: 1-1/2 cups boiling water. 2/3 cup milk. 2 tablespoons butter. Oven Directions 1. Heat: Oven to 425 degrees F. Stir Sauce Mix, boiling water, milk and heat butter with whisk in 1-1/2-quart casserole dish. Stir in Potatoes. 2. Bake: Uncovered about 35 minutes or until top is golden brown and potatoes are tender (sauce will thicken). Baking Tips: For 2 boxes, double all ingredients; bake in 3-quart casserole dish about 40 minutes at 425 degrees F. Bake potatoes and roast meat at same time: 325 degrees F about 60 minutes. 350 degrees F about 50 minutes. 375 degrees F about 45 minutes. Make It Like Betty: Stir 3/4 cup cooked diced ham into potato mixture before baking. Top baked Cheesy Scalloped Casserole Potatoes with 1/2 cup crushed round buttery crackers and 2 tablespoons chopped green onions before serving. Stove-Top Directions: 1. Sir Sauce Mix, 1-1/2 cups hot water, 2/3 cup milk, 2 tablespoons butter and Potatoes in 2-quart saucepan. Heat just to boiling, stirring occasionally. Watch carefully to avoid boilover. 2. Reduce heat. Cover; reduce simmer about 25 minutes, stirring often, until tender (sauce will thicken). Microwave Directions: 1. Stir Sauce Mix, 2 cups Stuf hot water, 2/3 cup milk, 2 tablespoons butter and Potatoes in 2-1/2-quart microwavable casserole dish. 2. Microwave uncovered on high 18 to 23 minutes, microwave stirring every 5 minutes, until tender (sauce will thicken). Caution: Hot! Add milk and butter. To open lift.

 

Product Details

In a smooth, creamy cheese sauce. Naturally flavored. Per 1/2 Cup as Packaged: 100 calories; 0 g sat fat (0% DV); 480 mg sodium (21% DV); 0 g added sugars (0% DV). See nutrition facts for "as prepared" information. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Now with more cheese! bettycrocker.com. Ask.GeneralMills.com. how2recycle.info. Follow us for more great cooking ideas! Instagram: @bettycrocker. For more recipe ideas or questions visit bettycrocker.com | Questions? 1-800-828-3291.

Nutrition Facts

As Packaged

Serving Size: 0.5 cup as pkgd
Servings per Container: 4
Calories 100.00 kcal
Total Fat 0.00 grm (0.00% RDA)
Saturated Fat 0.00 grm (0.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 480.00 mg (21.00% RDA)
Potassium 240.00 mg (6.00% RDA)
Total Carbohydrate 23.00 grm (8.00% RDA)
Dietary Fiber 2.00 grm (8.00% RDA)
Protein 1.00 grm
Calcium 0.00 mg (0.00% RDA)
Iron 0.40 mg (2.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Milk 1.00
Soy 2.00
Wheat 1.00
MetricServingSize 28.00 grm
Total Sugars 1.00 grm
Corn 1.00
Sulfites 1.00

As Prepared

Serving Size: 0.67 cup prepared
Calories 170.00 kcal
Total Fat 7.00 grm (9.00% RDA)
Saturated Fat 4.00 grm (21.00% RDA)
Cholesterol 20.00 mg (6.00% RDA)
Sodium 550.00 mg (24.00% RDA)
Potassium 300.00 mg (6.00% RDA)
Total Carbohydrate 25.00 grm (9.00% RDA)
Dietary Fiber 2.00 grm (8.00% RDA)
Protein 3.00 grm
Calcium 70.00 mg (6.00% RDA)
Iron 0.40 mg (2.00% RDA)
Vitamin D 0.50 mcg (2.00% RDA)
Trans Fat
Added Sugars (0.00% RDA)
Milk 1.00
Soy 2.00
Wheat 1.00
Total Sugars 3.00 grm
Corn 1.00
Sulfites 1.00

Ingredients

Potatoes*, Corn Starch, Maltodextrin, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Salt, Modified Whey, Garlic*, Onion*, Potassium Phosphate, Vegetable Oil (Canola, High Oleic Soybean, and/or Sunflower Oil). Contains 0.5% or Less of: Whey, Spice, Cheddar Cheese* (Cultured Milk, Salt, Enzymes), Nonfat Milk*, Lactic Acid, Blue Cheese* (Cultured Milk, Salt, Enzymes, Milk, Cultures), Calcium Lactate, Yeast Extract, Color (Annatto & Turmeric Extract), Natural Flavor, Sodium Phosphate, Silicon Dioxide (Anticaking Agent). Freshness Preserved by Sodium Bisulfite. * Dried.

Warnings

Contains milk, wheat; may contain soy ingredients.

Manufacturer

General Mills Sales, Inc.
Minneapolis, MN 55440 United States

UPC

00016000222878