Betty Crocker Potatoes, Scalloped
4.7 oz (133 g)
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Directions
You will need: 2 cups boiling water, 2/3 cup milk, 1 tablespoon butter. Oven Directions: 1. Heat oven to 450 degrees F. Stir sauce mix, boiling water, milk and butter with whisk in 1 1/2-quart casserole dish. Stir in potatoes. 2. Bake uncovered about 25 minutes or until top is golden brown and potatoes are tender (sauce will thicken). Baking tips: For 2 boxes, double all ingredients; bake in 3-quart casserole dish about 30 minutes at 450 degrees F. Bake potatoes and roast meat at same time: 325 degrees F about 60 minutes, 350 degrees F about 50 minutes 375 degrees F about 45 minutes. Stove-top Directions: 1. Stir sauce mix, 2 cups hot water, 2/3 cup milk, 1 tablespoon butter and potatoes in 2-quart saucepan. Heat just to boiling, stirring occasionally. Watch carefully to avoid boilover. 2. Reduce heat. Cover; simmer about 15 minutes, stirring often, until tender (sauce will thicken). Microwave Directions 1. Stir sauce mix, 2 3/4 cups hot water, 2/3 cup milk, 1 tablespoon butter and potatoes in 3-quart round microwavable casserole dish. 2. Microwave uncovered on high 15 to 20 minutes, stirring every 5 minutes, until tender (sauce will thicken). Caution: hot! For food safety and quality, follow the cooking directions. Refrigerate leftovers. To open lift here.
Product Details
Scalloped in a creamy sauce seasoned to perfection. Per 1/2 Cup as Packaged: 100 calories; 0 g sat fat (0% DV); 470 mg sodium (20% DV); 0 g total sugars. See nutrition facts for as prepared information. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Add milk and butter. 100% American grown potatoes. In a Creamy Sauce Seasoned to perfection. BettyCrocker.com. Ask.GeneralMills.com. how2recycle.info. For more recipe ideas or questions visit BettyCrocker.com. Questions? Call: 1-800-754-3516. Try these great recipe ideas: buffalo chicken potato casserole. Crispy French onion scalloped potato casserole.Nutrition Facts
As Pkgd
Serving Size: 0.5 Cup
Servings per Container: About 5
Calories | 100.00 kcal |
Total Fat | 0.00 grm (0.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 470.00 mg (20.00% RDA) |
Potassium | 220.00 mg (4.00% RDA) |
Total Carbohydrate | 22.00 grm (8.00% RDA) |
Dietary Fiber | 2.00 grm (8.00% RDA) |
Protein | 1.00 grm |
Calcium | 0.00 mg (0.00% RDA) |
Iron | 0.40 mg (2.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Celery | 1.00 |
Added Sugars | 0.00 grm (0.00% RDA) |
Milk | 1.00 |
Tree Nut | 1.00 |
Soy | 2.00 |
Wheat | 1.00 |
MetricServingSize | 27.00 grm |
Total Sugars | 0.00 grm |
Corn | 1.00 |
Sulfites | 1.00 |
As Prepared
Calories | 130.00 kcal |
Total Fat | (4.00% RDA) |
Saturated Fat | (10.00% RDA) |
Cholesterol | (3.00% RDA) |
Sodium | (21.00% RDA) |
Potassium | (6.00% RDA) |
Total Carbohydrate | (8.00% RDA) |
Dietary Fiber | (8.00% RDA) |
Protein | |
Calcium | (4.00% RDA) |
Iron | (2.00% RDA) |
Vitamin D | (0.00% RDA) |
Trans Fat | |
Celery | 1.00 |
Added Sugars | (0.00% RDA) |
Milk | 1.00 |
Tree Nut | 1.00 |
Soy | 2.00 |
Wheat | 1.00 |
Total Sugars | |
Corn | 1.00 |
Sulfites | 1.00 |
Ingredients
Potatoes (Dried), Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Maltodextrin, Corn Starch, Salt, Potassium Phosphate, Contains 0.5% or Less of: Vegetable Oil (Canola, Soybean, and/or Sunflower Oil), Onion (Dried), Spice, Celery (Dried), Monoglycerides, Whey, Cheddar Cheese (Dried) (Cultured Milk, Salt, Enzymes), Lactic Acid, Calcium Lactate, Nonfat Milk (Dried), Chicken Broth (Dried), Silicon Dioxide (Anticaking Agent), Color (Annatto & Turmeric Extract), Sodium Phosphate, Natural Flavor, Blue Cheese (Dried) (Cultured Milk, Salt, Enzymes), Buttermilk, Coconut Oil, Pea Protein Isolate, Rice Flour, Freshness Preserved by Sodium Bisulfite.Warnings
Contains: milk, wheat; may contain soy ingredients.Manufacturer
General Mills Sales, Inc.
Minneapolis, MN 55440 United States
UPC
00016000274891