Betty Crocker Gluten Free Devil's Food Cake Mix
15 oz (425 g)
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Directions
You will need: 1 cup water; 1/3 cup butter, melted; 2 eggs. Betty's Tip: To prepare with vegetable oil, make batter using 3/4 cup water, 1/3 cup oil, and 2 eggs. Instructions: 1. Heat oven to 350 degrees F for aluminum or glass pan or 325 degrees F for nonstick pan. Grease bottom only of pan (use paper baking cups for cupcakes). 2. Beat cake mix, water, butter and eggs in large bowl on low speed 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally. Pour into pan. 3. Bake as directed below or until toothpick inserted in center comes out clean. Cool completely before frosting. Pan Size: 8-inch Square; Bake Time (in minutes): 42-47. Pan Size: 9-inch Square; Bake Time (in minutes): 36-41. Pan Size: 8- or 9-inch round; Bake Time (in minutes): 41-46. Pan Size: 12 cupcakes; Bake Time (in minutes): 16-21. High Altitude (3500-6500 ft):. Mix on low speed 30 seconds, then on medium speed 1 minute. Make 18 cupcakes. Do not eat raw cake batter.
Product Details
Per 1/9 Package: 180 calories; 0.5 g sat fat (3% DV); 260 mg sodium (11% DV); 20 g total sugars. Gluten free. See nutrition facts for as prepared information. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. This package is sold by weight, not by volume. You can be assured of proper weight even though some settling of contents normally occurs during shipment and handling. Betty's Promise: With over a century of inspiring makers across the world, Betty Crocker encourages and empowers everyone - no matter their skill level, gender or age - to share in the joy of homemade. From Betty's test kitchens to yours, we promise great taste, quality and convenience. This is a product you and your family will enjoy. We guarantee it. The red spoon promise by Betty Crocker. BettyCrocker.com. how2recycle.info. Follow us for more great baking ideas! Instagram. @bettycrocker. Certified 100% recycled paperboard.Nutrition Facts
Per 1/9 pkg mix
Serving Size: 0.11 package
Servings per Container: 9
| Calories | 180 kcal |
| Total Fat | 2 grm (3.00% RDA) |
| Saturated Fat | 0.5 grm (3.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 260 mg (11.00% RDA) |
| Potassium | 190 mg (4.00% RDA) |
| Total Carbohydrate | 39 grm (14.00% RDA) |
| Dietary Fiber | 2 grm (7.00% RDA) |
| Protein | 2 grm |
| Calcium | 40 mg (2.00% RDA) |
| Iron | 2.6 mg (15.00% RDA) |
| Kosher | |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 20 grm (40.00% RDA) |
| Gluten | 0 |
| MetricServingSize | 47 grm |
| Total Sugars | 20 grm |
| Corn | 1.00 |
As prepared
| Calories | 260 kcal |
| Total Fat | 10 grm (13.00% RDA) |
| Saturated Fat | 5 grm (26.00% RDA) |
| Cholesterol | 60 mg (20.00% RDA) |
| Sodium | 330 mg (14.00% RDA) |
| Potassium | 210 mg (4.00% RDA) |
| Total Carbohydrate | (14.00% RDA) |
| Dietary Fiber | (7.00% RDA) |
| Protein | 4 grm |
| Calcium | (4.00% RDA) |
| Iron | 2.8 mg (15.00% RDA) |
| Kosher | |
| Trans Fat | |
| Gluten Free | |
| Added Sugars | (40.00% RDA) |
| Gluten | 0 |
| Total Sugars | |
| Corn | 1.00 |
Ingredients
Sugar, Rice Flour, Potato Starch, Cocoa Processed with Alkali, Tapioca Starch, Canola Oil, Corn Starch, Leavening (Baking Soda, Sodium Aluminum Sulfate, Monocalcium Phosphate), Salt, Xanthan Gum.Manufacturer
General Mills Sales, Inc.
Minneapolis, MN 55440 United States
UPC
00016000277922