Valley Rice, Enriched Parboiled, Long Grain, Natural
10 lb (4.54 kg)
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Directions
Rice cooking instructions: (1) In a large saucepan combine 1 cup rice; 2 cups water; 1 tsp salt. (2) Bring to boil over high heat. (3) Reduce heat to simmer (low), cover pan and cook 20 minutes or until water is absorbed.
Product Details
Another high quality product. The brand name Valley as well as all aspects of this label are the exclusive property of Tut's International Export & Import Co.Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: 101
| Calories | 170.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Sodium | 0.00 mg (0.00% RDA) |
| Potassium | 70.00 mg (2.00% RDA) |
| Total Carbohydrate | 37.00 grm (12.00% RDA) |
| Protein | 4.00 grm |
| Iron | (8.00% RDA) |
| Niacin | (8.00% RDA) |
| Thiamine | (15.00% RDA) |
| Trans Fat | 0.00 grm |
| MetricServingSize | 47.00 grm |
Ingredients
Long Grain Parboiled Rice, Iron Phosphate, Niacin, Thiamine Mononitrate and Folic Acid.Manufacturer
Tut's International
1530 Winder St Detroit, MI 48207
UPC
00083963000362