Simply Organic Vegetarian Chili Seasoning


 

Directions

1. In a large saucepan, add two 15 oz. cans of drained kidney or pinto beans (your choice) and one 28 oz. can of diced tomatoes. 2. In a bowl, mix packet contents with 1/4 cup warm water, stirring until completely dissolved. 3. Add seasoning mixture to beans and tomatoes, bring to a boil, then simmer for 15 minutes or until desired thickness is reached. Makes about 6 servings.

 

Description

Simply Organic® Vegetarian Chili Seasoning. Chili selection. Don't leave your beans beggin'. USDA Organic.

Other Description

Simply healthy living. Simply great taste™. Simply Organic® wholesome spices & seasonings add pure organic goodness to every dish. For more delicious recipes visit us at www.simplyorganic.com or download our mobile recipe app at the iTunes® store. Chef suggests: Use tomato juice in place of water for richer flavor. Saute portabella mushrooms and add to prepared chili. Garnish with fresh cilantro. Serve with diced onion and shredded cheddar cheese. Use organic ingredients whenever possible. Vegetarian: Simply Organic® uses ingredients grown and processed without the use of toxic pesticides, irradiation, or genetically engineered products. Quality Assurance International. Certified organic by QAI. ©2013 Frontier.

Nutrition Facts

Serving Size: 4.5 g

Servings per Container: 6

Energy 15
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 210 mg
Carbohydrates 3 g
Dietary Fiber 1 g
Sugars 0 g
Protein 1 g
Daily Percent Of Vitamin A 4
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 2

Ingredients

Organic Chili Pepper, Organic Brown Rice Flour, Organic Garlic, Sea Salt, Organic Tomato Powder (Organic Tomato Concentrate, Organic Guar Gum), Organic Cumin, Silicon Dioxide, Organic Cayenne, Organic Coriander, Organic Oregano, Organic Cloves, Organic Allspice.

Distributor

Frontier Natural Products Co-Op
Norway, IA 52318 USA
www.simplyorganic.com

UPC

00089836185365