Betty Crocker Potatoes, Julienne
4.6 oz (103 g)
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Directions
For food safety and quality, follow the cooking directions. Refrigerate leftovers. You Will Need: 2 cups boiling water; 1/2 cup milk; 2 tablespoons butter. Oven Directions: 1. Heat oven to 450 degrees F. Stir sauce mix, boiling water, milk and butter with whisk in 1-1/2 quart casserole dish. Stir in potatoes. 2. Bake uncovered about 20 minutes or until top is golden brown and potatoes are tender (sauce will thicken). Baking Tips: For 2 boxes, double all ingredients; bake in 3-quart casserole dish about 25 minutes. At 450 degree F. Bake potatoes and roast meat at same time: 325 degrees F about 55 minutes. 350 degrees F about 45 minutes. 375 degrees F about 40 minutes. Stove-Top Directions: 1. Stir sauce mix, 2 1/4 cups hot water, 1/2 cup milk, 2 tablespoons butter and potatoes in 2-quart saucepan. Heat just to boiling, stirring occasionally. Watch carefully to avoid boilover. 2. Reduce heat. Cover; simmer about 15 minutes, stirring often, until tender (sauce will thicken). Microwave Directions: 1. Stir sauce mix, 2 3/4 cups hot water, 1/2 cup milk, 2 tablespoons butter and potatoes in 3-quart round microwavable casserole dish. 2. Microwave uncovered on high 15 to 20 minutes, stirring every 5 minutes, until tender (sauce will thicken). Caution: Hot! Top open lift.
Product Details
Combined with the perfect blend of cheeses. Per 1/3 Cup as Packaged: 90 calories; 0 g sat fat (0% DV); 560 mg sodium (24% DV); 0 g total sugars. See nutrition facts for As Prepared information. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Add milk and butter. BettyCrocker.com. Ask.GeneralMills.com. how2recycle.info. For more recipe ideas or questions visit BettyCrocker.com. Questions? Call 1-800-754-3516. Try these great recipe ideas: Ham and Swiss Cheese Potato Bake; Cheesy Potatoes. 100% American grown potatoes.Nutrition Facts
As pkgd
Serving Size: 0.33 cup as pkgd
Servings per Container: About 5
Calories | 90.00 kcal |
Total Fat | 0.00 grm (0.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 560.00 mg (24.00% RDA) |
Potassium | 160.00 mg (4.00% RDA) |
Total Carbohydrate | 21.00 grm (8.00% RDA) |
Dietary Fiber | 2.00 grm (6.00% RDA) |
Protein | 1.00 grm |
Calcium | 0.00 mg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
ServingSize_Prepared | |
Milk | 1.00 |
Tree Nut | 1.00 |
Soy | 1.00 |
Wheat | 1.00 |
MetricServingSize | 26.00 grm |
Total Sugars | 0.00 grm |
Corn | 1.00 |
Sulfites | 1.00 |
Prepared
Calories | 150.00 kcal |
Total Fat | 6.00 grm (7.00% RDA) |
Saturated Fat | 3.50 grm (17.00% RDA) |
Cholesterol | 15.00 mg (5.00% RDA) |
Sodium | 570.00 mg (25.00% RDA) |
Potassium | 190.00 mg (4.00% RDA) |
Total Carbohydrate | 22.00 grm (8.00% RDA) |
Dietary Fiber | 2.00 grm (6.00% RDA) |
Protein | 2.00 grm |
Calcium | 40.00 mg (4.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
ServingSize_Prepared | 0.67 cup |
Milk | 1.00 |
Tree Nut | 1.00 |
Soy | 1.00 |
Wheat | 1.00 |
Total Sugars | 2.00 grm |
Corn | 1.00 |
Sulfites | 1.00 |
Ingredients
Potato, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Maltodextrin, Corn Starch, Salt, Onion (Dried), Modified Whey, Potassium Phosphate, Vegetable Oil (Canola, Soybean, and/or Sunflower Oil), Contains 0.5% or Less of: Whey, Garlic (Dried), Cheddar Cheese (Dried) (Cultured Milk, Salt, Enzymes), Monoglycerides, Lactic Acid, Nonfat Milk (Dried), Calcium Lactate, Color (Annatto & Turmeric Extract), Sodium Phosphate, Blue Cheese (Dried) (Cultured Milk, Salt, Enzymes), Chicken Broth (Dried), Natural Flavor, Silicon Dioxide (Anticaking Agent), Buttermilk, Coconut Oil, Pea Protein Isolate, Rice Flour, Spice, Freshness Preserved by Sodium Bisulfite.Warnings
Contains milk, wheat; may contain soy ingredients.Manufacturer
General Mills Sales, Inc.
Minneapolis, MN 55440 United States
UPC
00016000418202