Pillsbury Grands! Flaky Layers Buttermilk Biscuits, 8 Ct, 16.3 oz


 

Directions

Keep Refrigerated. DIRECTIONS HEAT oven to 350°F (or 325°F for dark or nonstick cookie sheet). PLACE biscuits 1 to 2 inches apart on ungreased cookie sheet. BAKE 13 to 16 minutes or until golden brown.

 

Nutrition Facts

Serving Size: 1.0 biscuit

Servings per Container: 8

Number Of Servings 8
Serving Sizes 1.0 biscuit(s)
58.0 Gram
Serving Size Full Txt 1 biscuit(s) (58g)
Energy 180
Total Fat 6 g
Saturated Fat 2.5 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 450 mg
Carbohydrates 27 g
Dietary Fiber <1 g
Sugars 5 g
Protein 4 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 6

Ingredients

Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean and Palm Oil, Sugar, Hydrogenated Palm Oil, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate). Contains 2% or Less of: Dextrose, Vital Wheat Gluten, Fractionated Palm Oil, Salt, Potassium Chloride, Mono and Diglycerides, Xanthan Gum, Natural and Artificial Flavor, Preservatives (TBHQ and Citric Acid), Butter, Beta Carotene (For Color).

Warnings

DO NOT FREEZE OR MICROWAVE UNBAKED POPPIN’ FRESH™ DOUGH. DO NOT EAT RAW BISCUIT DOUGH.

UPC

00018000002108