Vermont Smoke and Cure Beef & Pork Sticks Chipotle


 

Description

Vermont Smoke and CureĀ® Beef & Pork Sticks Chipotle. 100 calories. 6g protein. 0g sugars. Per 1 oz serving. U.S. Inspected and Passed by Department of Agriculture. EST. 8795. Gluten free. Net wt 24 oz (24 - 1.0 oz sticks).

Other Description

We craft our chipotle beef & pork stick with chipotle peppers, cumin, and garlic for nourishing protein with layers of flavor and medium spicy heat. Beef & pork raised without antibiotics. No added hormones*. Vegetarian fed. *Federal regulations prohibit the use of hormones in pork. Made in Vermont with beef & pork purchased from the U.S. At Vermont smoke & cure, we've been consciously crafting delicious smoked meats and meat snacks since 1962. Our team of employee-owners makes everything in our smokehouse right here in the hills of Vermont. We pride ourselves on being a good neighbor and partner to our local farmers. This is simply the way we do business - and the beauty is, it all combines to create the finest flavor in every bite. Give us a ring 802.482.4666. www.vermontsmokeandcure.com.

Nutrition Facts

Serving Size: 1.0 Stick

Servings per Container: 24

Number Of Servings 24
Serving Sizes 1.0 stick(s)
28.0 Gram
Serving Size Full Txt 1 stick(s) (28g)
Energy 100
Total Fat 8 g
Saturated Fat 3 g
Trans Fat 0 g
Cholesterol 20 mg
Sodium 230 mg
Carbohydrates 2 g
Dietary Fiber 1 g
Sugars 0 g
Protein 6 g
Daily Percent Of Vitamin A 4
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 2
Daily Percent Of Iron 4

Ingredients

Beef, Pork, less than 2% of: Molasses Powder, Sea Salt, Chipotle Pepper, Spices, Paprika, Onion Powder, Celery Juice Powder, Cherry Juice Powder, Garlic Powder, Lactic Acid Starter Culture (not from Milk). Encased in Collagen Casing.

UPC

00606274325766