Otis Spunkmeyer Muffin, Banana Nut
2.25 oz (64 g)
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Product Details
Naturally flavored. Per Package: 260 calories; 2 g sat fat (10% DV); 210 mg sodium (9% DV); 19 g total sugars. Text info to 877.660.2975 for bioengineered food information. www.OtisSpunkmeyer.com.Nutrition Facts
Serving Size: 1 muffin
Calories | 260.00 kcal |
Total Fat | 13.00 grm (17.00% RDA) |
Polyunsaturated Fat | 7.00 grm |
Monounsaturated Fat | 3.00 grm |
Cholesterol | 25.00 mg (8.00% RDA) |
Sodium | 210.00 mg (9.00% RDA) |
Potassium | (2.00% RDA) |
Dietary Fiber | 1.00 grm (4.00% RDA) |
Protein | 3.00 grm |
Calcium | (2.00% RDA) |
Iron | (8.00% RDA) |
Kosher | |
Vitamin D | (0.00% RDA) |
Trans Fat | 0.00 grm |
Barley | 1.00 |
Added Sugars | 17.00 grm (34.00% RDA) |
Milk | 2.00 |
Egg | 1.00 |
Peanut | 2.00 |
Tree Nut | 1.00 |
Soy | 1.00 |
Wheat | 1.00 |
Gluten | 1.00 |
MetricServingSize | 64.00 grm |
Total Sugars | 19.00 grm |
Calories from Saturated Fat | 20.00 |
Sat. Fat | 2.00 grm (10.00% RDA) |
Corn | 1.00 |
Total Carb. | 34.00 grm (12.00% RDA) |
Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Soybean Oil, Water, Eggs, Bananas, Walnuts, Contains 2% or Less of: Modified Corn Starch, Leavening (Sodium Aluminum Phosphate, Baking Soda, Monocalcium Phosphate), Salt, Wheat Gluten, Potassium Sorbate (Preservative), Mono- and Diglycerides, Xanthan Gum, Calcium Sulfate, Natural Banana Flavor, Canola Lecithin, Caramel Color, Natural and Artificial Flavor, Enzymes.Warnings
Contains: eggs, walnuts, wheat. Made in a facility that also processes milk, peanuts, soy and tree nuts (almonds, coconut, macadamia nuts, pecans).Manufacturer
Aspire Bakeries
Los Angeles CA 90045, USA
UPC
00091752090050