Syracuses Pork, Ground, 82%/18%
1 lb (16 oz)
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Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Keep refrigerated. Use or freeze within 3 days of purchase.
Product Details
82% lean. 18% fat. 19 g protein per serving. Est.1982. Go Texan. Contains up to twelve percent solution to help protect flavor. 82% lean/ 28% fat. U.S. inspected and passed by Department of Agriculture. www.syracusesausage.com. Made in USA.Nutrition Facts
Serving Size: 4 Ounce
Servings per Container: 4
| Calories | 260.00 kcal |
| Total Fat | 20.00 grm (26.00% RDA) |
| Saturated Fat | 7.00 grm (35.00% RDA) |
| Polyunsaturated Fat | 0.00 grm |
| Cholesterol | 70.00 mg (23.00% RDA) |
| Sodium | 680.00 mg (30.00% RDA) |
| Potassium | 716.00 mg (15.00% RDA) |
| Total Carbohydrate | 1.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 19.00 grm |
| Calcium | 14.00 mg (2.00% RDA) |
| Iron | 1.00 mg (6.00% RDA) |
| Vitamin D | 1.00 mcg (6.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| MetricServingSize | 113.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Pork, Salt, Potassium Lactate, Sodium Phosphate, Sodium Diacetate, Sodium Bicarbonate.Manufacturer
Syracuses Italian Sausage
Ponder, TX 76259
UPC
00092379000118