Chefs Choice Rice Sticks, Chantaboon
16 oz (454 g)
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Directions
Place rice sticks into boiling water. Cook for 6-8 minutes until rice sticks soften then drain the water. Noodles are ready for cooking as required. Keep in a cool, dry place.
Product Details
Preparation. A base. Thailand trusted quality. www.chefschoicefoods.com. The Central Islamic Committee of Thailand. Product of Thailand.Nutrition Facts
Serving Size: 2 Ounce
Servings per Container: approx 8
| Calories | 200.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 15.00 mg (1.00% RDA) |
| Potassium | 0.00 mg (0.00% RDA) |
| Total Carbohydrate | 45.00 grm (16.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 4.00 grm |
| Calcium | 0.02 mg (0.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| MetricServingSize | 56.00 grm |
| Total Sugars | 0.00 grm |
| Includes Added Sugars | 0.00 grm (0.00% RDA) |
Ingredients
Rice Flour (90%), Water.Manufacturer
Chef's Choice Food
99/9 Mu 5 Banggruay-Jongtanom Rd. Mahasawad Banggruay, Nonthaburi 11130 Thailand
UPC
00093856998942