Organic Valley Reduced Fat Eggnog

one quart (0.95 l)


 

Directions

Shake well. Keep refrigerated. Freshest tasting within 7 days of opening. Best if used by date stamped on top.

 

Product Details

Limited Edition USDA Organic. Certified Organic by Oregon Tilth. Reduced fat. 33% less fat than regular eggnog. See nutritional information for cholesterol content. Fat reduced from 9 g to 6 g per serving. Organic is always non-GMO. No GMOs. Scratch recipe. Ultra pasteurized. Creamy and delicious. Small Family Farms Big Impact: We're a farmer-owned co-op made up of small family farms dedicated to the principles of organic agriculture, including sustainable farming practices and animal care. Your purchase helps to keep these farms going strong for generations to come, creating a brighter future for all of us. Our cows have access the outdoors with limited exceptions such as bad weather in compliance with the requirements of USDA National Organic Standards. Sure to get you in the yuletide spirit. Made with organic milk from our small family farms, this eggnog is sure to be a big holiday hit. We start with organic milk and eggs, then we blend them with organic sugar and nutmeg for a deliciously creamy nog that will bring you tidings of tasty joy all season long. Here's to savoring the holidays. Cheers! Our Organic Ideals Never Expire: Organic Valley helped write the first USDA organic livestock standards in 2001-and we remain just as committed to organic agriculture today. Our farms are certified organic and follow our cooperative's standards. This means: No antibiotics. No artificial growth hormones**. No toxic pesticides(a). Are used on our farms. Processed and packaged at plant stamped on carton. **Our cows are not treated with rBST or other artificial growth hormones in compliance with USDA organic standards. (a)USDA organic standards prohibit the use of pesticides harmful to human health. Homogenized Grade A. organicvalley.coop. how2recycle.info. Scan to see how your purchase makes a difference for small family farms and the earth! Facebook. Instagram. YouTube. Ethically sourced from small family farms. *What does this mean to us? At Organic Valley, we produce nourishing milk on small, organic family farms where families manage the care of the animals and the earth. Through our cooperative's standards and practices, we promote respect for the dignity and interdependence of human, animal, plant, soil, and global life. Learn more at ov.coop/ethicallysourced. Product of the USA.

Nutrition Facts

Serving Size: 0.5 Cup
Servings per Container: 8
Calories 150 kcal
Total Fat 6 grm (8.00% RDA)
Saturated Fat 3.5 grm (18.00% RDA)
Cholesterol 75 mg (25.00% RDA)
Sodium 65 mg (3.00% RDA)
Potassium 210 mg (4.00% RDA)
Total Carbohydrate 17 grm (6.00% RDA)
Dietary Fiber 0 grm (0.00% RDA)
Protein 5 grm (10.00% RDA)
Calcium 160 mg (10.00% RDA)
Iron 0.3 mg (2.00% RDA)
Kosher
Organic
Vitamin D 0.2 mcg (2.00% RDA)
Trans Fat 0 grm
Added Sugars 11 grm (22.00% RDA)
Milk 1
Egg 1
MetricServingSize 120 mlt
Total Sugars 17 grm

Ingredients

Organic Grade A Milk, Organic Cane Sugar, Organic Cream, Organic Egg Yolks, Organic Fat Free Milk, Organic Natural Flavor, Organic Nutmeg, Gellan Gum.

Manufacturer

CROPP Cooperative
La Farge, WI 54639

UPC

00093966009613