Campbell's® Condensed Cream of Potato Soup, 10.5 oz. Can
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Directions
Mix Soup + 1 can of Water. MICROWAVE: Heat, covered, in microwavable bowl on high 3 to 3 1/2 minutes. Careful, leave in microwave 1 minute, then stir. STOVE: Heat, stirring occasionally.
Description
Campbell’s® Condensed Cream of Potato Soup is a luscious, comforting mix of potatoes and onions in a rich, buttery sauce. Cozy up with a warm bowl or grab it as a family-pleasing ingredient to add richness and depth to your recipes.Other Description
Recipes are a click away. Visit: CampbellsKitchen.comNutrition Facts
Serving Size: 0.5 cup (condensed soup)
Servings per Container: about 2.5
Serving Size Full Txt | 1/2 cup (120mL) condensed soup |
Energy | 90 |
Total Fat | 2 g |
Saturated Fat | 1 g |
Polyunsaturated Fat | 0 g |
Monounsaturated Fat | 0.5 g |
Trans Fat | 0 g |
Cholesterol | 5 mg |
Sodium | 760 mg |
Potassium | 210 mg |
Carbohydrates | 16 g |
Dietary Fiber | 1 g |
Sugars | 2 g |
Protein | 2 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 2 |
Ingredients
Water, Potatoes, Modified Food Starch, Wheat Flour, Contains Less than 2% of: Dehydrated Whey (Milk), Cream, Salt, Vegetable Oil (Corn, Cottonseed, Canola, and/or Soybean), Dehydrated Onions, Butter (Cream), Dehydrated Potatoes, Monosodium Glutamate, Soy Protein Concentrate, Yeast Extract, Flavoring, Citric Acid.Warnings
Caution: Metal edges are sharp.Do not purchase if tab is lifted.
UPC
00051000016416