Campbell's® Condensed Cream of Chicken with Herbs Soup, 10.5 oz. Can


 

Directions

Mix Soup + 1 can of Water. MICROWAVE: Microwave ovens vary. Time given is approximate. Heat, covered, in microwavable bowl on high 3 to 3 1/2 minutes. Careful, leave in microwave 1 minute, then stir. STOVE: Heat, stirring occasionally.

 

Description

Campbell’s® Condensed Cream of Chicken with Herbs Soup is a flavorful combination of high-quality chicken stock, tender chicken meat and cream—all delicately seasoned with herbs. It’s a perfect, versatile a recipe ingredient.

Other Description

Great for cooking. For recipe ideas, visit CampbellsKitchen.com

Nutrition Facts

Serving Size: 0.5 cup (condensed soup)

Servings per Container: about 2.5

Number Of Servings about 2.5
Serving Size Full Txt 0.5 cup (condensed soup) (120 mL (condensed soup))
Energy 130
Total Fat 9 g
Saturated Fat 2 g
Trans Fat 0 g
Cholesterol 10 mg
Sodium 790 mg
Carbohydrates 9 g
Dietary Fiber 0 g
Sugars 1 g
Protein 2 g
Daily Percent Of Vitamin A 15
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 2
Daily Percent Of Iron 2

Ingredients

Chicken Stock, Modified Food Starch, Vegetable Oil, Wheat Flour, Cream (Milk), Chicken Meat, Chicken Fat, Contains less than 2% of: Salt, Whey**, Mechanically Separated Chicken**, Monosodium Glutamate, Soy Protein Concentrate, Water, Yeast Extract, Spices, Flavoring, Vegetable Oil, Beta Carotene For Color, Soy Protein Isolate, Sodium Phosphate, Celery Extract, Chicken**, Onion Extract, Sunflower Oil, Butter (Cream, Annatto). *Dehydrated.

Warnings

CAUTION: Metal edges are sharp.

UPC

00051000123275