Campbell's® Condensed Cream Soup Variety Pack, 10.5 oz. Cans (8 pack)
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Directions
Mix soup + 1 can water MICROWAVE: Microwave ovens vary. Time given is approximate. 1. Heat, covered, in microwavable serving bowl on HIGH 3 to 3 1/2 min. or until hot. 2. Careful, leave in microwave 1 min. then stir. STOVE: Heat, stirring occasionally.
Description
Grab our convenient multi-pack to stock up on Campbell’s® Condensed Cream of Chicken and Cream of Mushroom soups. Our timeless cream-based soups are great for cooking, perfect to use as your go-to ingredient for a variety of comforting recipes. For recipe inspiration, visit CampbellsKitchen.com.Other Description
Great for cooking. For recipes, visit CampbellsKitchen.com.Nutrition Facts
Serving Size: 0.5 cup
Servings per Container: About 10
Title | Cream of Mushroom Condensed Soup |
Energy | 100 |
Total Fat | 7 g |
Saturated Fat | 1 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 870 mg |
Potassium | 50 mg |
Carbohydrates | 8 g |
Dietary Fiber | 0 g |
Sugars | <1 g |
Added Sugars | 0 g |
Calcium | 10 mg |
Iron | 0.1 mg |
Vitamin D | 0 mcg |
Protein | 2 g |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 0 |
Daily Percent Of Vitamin D | 0 |
Daily Percent Of Added Sugars | 0 |
Ingredients
Cream of Mushroom Condensed Soup: Water, Mushrooms, Vegetable Oil (Corn, Canola, And/or Soybean), Modified Food Starch, Wheat Flour, Contains less than 2% of: Salt, Cream (Milk), Whey*, Soy Protein Concentrate, Monosodium Glutamate, Yeast Extract, Flavoring, Garlic*. *Dehydrated. Cream of Chicken Condensed Soup: Chicken Stock, Modified Food Starch, Vegetable Oil, Wheat Flour, Chicken Meat, Cream (Milk), Chicken Fat, Contains less than 2% of: Salt, Whey*, Water, Monosodium Glutamate, Soy Protein Concentrate, Yeast Extract, Flavoring, Beta Carotene for Color, Soy Protein Isolate, Sodium Phosphate, Chicken*, Celery Extract, Sunflower Oil, Onion Extract, Butter (Cream, Annatto). *Dehydrated.Warnings
Caution: Metal edges are sharp.UPC
00051000192622