Campbell's® Condensed Chicken with Rice, 13.8 oz. Can
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Directions
Mix soup + 1 can water MICROWAVE: Microwave ovens vary. Time given is approximate. 1. Heat, covered, in microwavable serving bowl on HIGH 3 1/2 to 4 min. or until hot. 2. Careful, leave in microwave 1 min., then stir. STOVE: Heat, stirring occasionally.
Description
Comfort your soul with our savory bowls of Campbell’s® Condensed Chicken with Rice Soup. Our low-fat spoonfuls burst with the wholesome flavors of rice, chicken meat with no antibiotics and veggies. Even better, you’ll feel good that every bowl lacks artificial flavors and is low in fat and cholesterol [SEE NUTRITION FACTS PANEL FOR SODIUM CONTENT].Other Description
We begin with good, honest ingredients like farm-grown rice, carrots, onions and celery. Then we cook them to perfection to give you the delicious taste you have come to expect from Campbell's®.Nutrition Facts
Serving Size: 0.5 cup
Servings per Container: About 3
Number Of Servings | About 3 |
Serving Sizes |
0.5 Cup 120.0 Millilitre |
Serving Size Full Txt | 0.5 Cup (120ml) |
Energy | 80 |
Saturated Fat | 0.5 g |
Polyunsaturated Fat | 0 g |
Monounsaturated Fat | 1 g |
Trans Fat | 0 g |
Cholesterol | 5 mg |
Sodium | 790 mg |
Potassium | 50 mg |
Carbohydrates | 14 g |
Dietary Fiber | <1 g |
Sugars | 0 g |
Added Sugars | 0 g |
Calcium | 50 mg |
Iron | 0.4 mg |
Vitamin D | 0 mcg |
Protein | 2 g |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 2 |
Daily Percent Of Vitamin D | 0 |
Daily Percent Of Added Sugars | 0 |
Ingredients
Chicken Stock, Rice, Chicken Meat, Carrots, Contains Less than 2% of: Modified Food Starch, Salt, Chicken Fat, Celery, Monosodium Glutamate, Water, Sugar, Maltodextrin, Onions, Vegetable Oil, Mechanically Separated Chicken**, Flavoring (Soybean Oil, Soy Lecithin), Yeast Extract, Cornstarch, Chicken Broth**, Beta Carotene for Color, Soy Protein Isolate, Sodium Phosphate, Onions**, Chicken**. **Dehydrated.Warnings
Caution: Metal edges are sharp.UPC
00051000224729