Beecher's Gluten Free "World's Best" Mac & Cheese

Cook thoroughly keep frozen. For food safety and quality, follow these. Cooking instructions. Conventional oven: Preheat oven to 375°F. Remove heat safe film. Place pan directly on the middle oven rack and bake for approximately 30 to 35 minutes or until sauce is bubbling throughout pan and top is browned in places. If top browns too quickly, cover with foil until finished cooking. Remove from oven; contents will be very hot. Stir gently and let set for up to 2 minutes before serving. (The noodles are very fragile, so stir carefully.) Microwave: Leave heat-safe film on tray and cut a 2-inch slit into the film. Place pan onto a microwave safe plate and microwave for 4 minutes on high power. Carefully remove the film. Return pan to the microwave and cook for 1 to 1½ minutes longer, or until sauce is just bubbling on the edges. Stir gently and let set for up to 2 minutes before serving. (The noodles are very fragile, so stir carefully.) Ovens vary; cook to an internal temperature of 165°F as measured with a food thermometer. Keep frozen until ready to bake.

Description

Beecher's Gluten Free "World's Best" Mac & Cheese. Handmade cheese. Seattle. New York. Pike place market. Flatiron district. Customers tell us it's the "World's Best" and we think you'll agree. Savor the richness of penne pasta combined with Beecher's pure, artisan and award-winning Flagship cheese. Straight from the heart of Seattle's Pike Place Market and New York City's flatiron district. Authentic. Original. Vegetarian Serves 2-4. Certified Gluten-free® by the gluten free certification organization. Net Wt. 18 Oz. (1 Lb. 2 Oz.) 512 g.

Other Description

It's all about the cheese. Located in Seattle's Pike Place Market and New York City's Flatiron District, visitors to our glass-walled cheesemaking kitchens witness firsthand the centuries-old craftsmanship that goes into every batch of our award-winning cheese, including our signature Flagship. Flagship is sold only when it meets our rigorous standards — when a simple vat of milk becomes the pride of the Beecher's Fleet. Whether it's our handcrafted cheeses or our "World's Best" Gluten Free Mac & Cheese, we follow one simple, guiding principle: flavor and purity go hand in hand. The Beecher's Credo says it best: Beecher's Handmade Cheese makes foods only with ingredients we trust, are proud of, and would eat ourselves. It's just authentic and original food, full of flavor. Our packaging is 100% recyclable and earth friendly. At Beecher's Handmade Cheese, we care deeply about the health, well-being and culinary delight of our customers. We have a passion for—and a commitment to—a philosophy of wholesome nutrition. Email [email protected] or for more information, please visit www.beecherscheese.com.

Nutrition Facts

Serving Size: 1.0 cup

Servings per Container: about 2

Number Of Servings	about 2
Serving Sizes	1.0 Cup 227.0 Gram
Serving Size Full Txt	1 Cup (227g)
Energy	530
Total Fat	23 g
Saturated Fat	14 g
Trans Fat	0 g
Cholesterol	70 mg
Sodium	540 mg
Carbohydrates	61 g
Dietary Fiber	2 g
Sugars	3 g
Protein	18 g
Daily Percent Of Vitamin A	15
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	45
Daily Percent Of Iron	4

Ingredients

Gluten free rice flour (rice flour, corn starch, corn flour, tapioca starch, potato starch, xanthan gum), whole milk, Flagship cheese (pasteurized milk, salt, culture, enzymes), Just Jack cheese (pasteurized milk, salt, culture, enzymes), rice flour, salted butter (cream, salt), chipotle peppers in adobe sauce (water, tomato paste, onion, sugar, salt, vinegar, sunflower seed oil, paprika, garlic, corn starch, spices), kosher salt, chili powder, granulated garlic.

Warnings

This facility is free from peanuts and tree nuts.

UPC

00782045113159