Jack Link's Beef Sticks, Pepper Jack
8 - 3 oz packs [24 oz (1.5 lb) 680 g]
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Directions
Keep refrigerated. Peel open, Remove this panel. A panel. Caddy shelving instructions: 1. Tear off a panel 2. Place in refrigerated shelving unit
Product Details
Smoked beef sticks & Monetary jack cheese with jalapeno peppers 19 protein per package No added nitrites or nitrates except those naturally occuring in cultured celery extract and sea salt. jacklinks.com Carton made from 100% recycled paper fiber. Minimum 35% post-consumer contentNutrition Facts
Serving Size: 1 package
Servings per Container: 8
Calories | 280.00 kcal |
Total Fat | 22.00 grm (28.00% RDA) |
Saturated Fat | 11.00 grm (55.00% RDA) |
Cholesterol | 75.00 mg (25.00% RDA) |
Sodium | 770.00 mg (33.00% RDA) |
Potassium | 190.00 mg (4.00% RDA) |
Total Carbohydrate | 2.00 grm (1.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 19.00 grm (24.00% RDA) |
Calcium | 340.00 mg (25.00% RDA) |
Iron | 1.30 mg (8.00% RDA) |
Vitamin D | 0.10 mcg (0.00% RDA) |
Trans Fat | 1.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
Milk | 1.00 |
MetricServingSize | 85.00 grm |
Total Sugars | -1.00 grm |
Ingredients
Beef Stick: Beef Water, Contains 2% or Less of Sea Salt, Flavors, Sugar, Cultured Dextrose, Yeast Extract, Cultured Celery Extract.Warnings
Contains: milk,Product is not shelf stableManufacturer
Link Snacks, Inc.
1 Snack Food Lane Minong, WI 54859 U.S.A
UPC
00017082010315