Outer Banks Boil Company Cocktail Sauce

12 fl oz (354 ml)


 

Directions

Refrigerate after opening.

 

Product Details

Gluten Free. The best Pot on the Beach. This Ain't you average cocktail. Concocted in Matt's kitchen (with chef b's help). This sauce will be your Go-To for shrimp dippin on the beach and be yond. OuterBanksBoilCompany.com. (252) 453-6578.

Nutrition Facts

Serving Size: 2 tbsp
Servings per Container: About 12
Calories 50.00 kcal
Total Fat 1.50 grm (2.00% RDA)
Saturated Fat 0.00 grm (0.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 390.00 mg (17.00% RDA)
Potassium 18.00 mg (0.00% RDA)
Total Carbohydrate 9.00 grm (3.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 0.00 grm
Calcium 3.00 mg (0.00% RDA)
Iron 0.00 mg (0.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Gluten Free
Celery 1.00
Added Sugars 6.00 grm (12.00% RDA)
Fish 1.00
Shellfish 1.00
Soy 1.00
Gluten 0.00
MetricServingSize 30.00 mlt
Total Sugars 6.00 grm (20.00% RDA)
Mustard 1.00
Corn 1.00

Ingredients

Ketchup (Tomato Concentrate Made from Vine Ripened Tomatoes, High Fructose Corn Syrup, Distilled Vinegar, Salt, Onion Powder, Garlic Powder), Worcestershire Sauce (Distilled Vinegar Molasses, Sugar, Salt Onions Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavor, Chili Pepper Extract), Horseradish Lemon Juice, Sriracha Hot Sauce (Chili, Sugar, Salt, Garlic, Distilled Vinegar, Potassium Sorbate, Sodium Bisulfite, Xanthan Gum), Crab Seasoning (Salt, Mustard Red Pepper, Celery, Paprika, Cracked Red Pepper, Black Pepper, Thyme, Ginger, Laurel Leaves, Mace Cinnamon), Crushed Red Pepper, Salt, Black Pepper.

Warnings

Contains: soy and fish (anchovies).

Manufacturer

Outer Banks Boil Company
Corolla, NC 27927

UPC

00195893917983