Campbell's Skillet Sauces Scampi
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Directions
You will need: 1 tbsp. vegetable oil. 1lb uncooked large shrimp, peeled and deveined. Cooks in 10 min. 1. Heat oil in skillet over medium-high heat. 2. Add shrimp and cook until slightly pink. 3. Stir in sauce and heat to a boil. Reduce heat to low. Cook and stir until shrimp are cooked through. Great served over pasta. Also try with chicken! Promptly refrigerate after opening. Do not purchase if open. Do not microwave.
Description
Campbell's® Skillet Scampi Sauces. Dinner for two... (and then some). With white wine and garlic. Just add shrimp great over pasta. Per 1/4 cup. 70 calories. Sat fat 1.5g, 8% DV. Sodium 350mg, 15% DV. 1g sugars.Other Description
Visit: campbellsauces.com for more recipes. Recommended use by date on container. Satisfaction guaranteed. If you have questions or comments, please call 1-800-257-8443. Please have code and date information from container. No artificial flavors.Nutrition Facts
Serving Size: 0.25 cup
Servings per Container: 4
| Number Of Servings | 4 |
| Serving Sizes | |
| Serving Size Full Txt | 0.25 Cup |
| Energy | 70 |
| Total Fat | 6 g |
| Saturated Fat | 1.5 g |
| Trans Fat | 0 g |
| Cholesterol | 5 mg |
| Sodium | 350 mg |
| Carbohydrates | 3 g |
| Dietary Fiber | 0 g |
| Sugars | 1 g |
| Protein | 0 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 0 |
Ingredients
Water, Extra Virgin Olive Oil, Chablis Wine, Butter (Cream [Milk], Salt), Modified Food Starch, contains less than 2% of: Salt, Dehydrated Roasted Garlic, Dehydrated Garlic, Lemon Juice Concentrate, Garlic, Sugar, Spice, Chicken, Maltodextrin, Flavoring, Chicken, Fat, Soy Lecithin, Chicken Stock, Dehydrated Onions, Yeast Extract, Beta Carotene for Color.UPC
00051000199232