Philadelphia 1/3 Less Fat Cream Cheese Neufchatel
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Directions
Keep refrigerated. For best quality, use within 10 days of opening. Tips: 1- Blending Neufchatel Cheese in Dessert Recipes: When blending Neufchatel cheese in dessert recipes, make sure the Neufchatel cheese and sugar are completely blended, free of lumps and smooth before adding any other ingredients. If the Neufchatel cheese is too cold, it will not blend easily. 2 - How to Soften Neufchatel Cheese: Place completely unwrapped package of Neufchatel cheese in microwaveable bowl. Microwave on high 10 sec. or just until softened. Add 15 sec. for each additional package of Neufchatel cheese.
Description
Philadelphia 1/3 Less Fat Cream Cheese Neufchatel. Since 1872. No preservatives. 1/3 Less fat than cream cheese. Fresh milk real cream. 70 Calories per 1 oz. Net Wt 8 oz (226 g).Other Description
Philadelphia Cream Cheese always starts with fresh milk and real cream, and is made with no preservatives. The result is the fresh tasting, creamy texture you love. That's how Philadelphia sets the standard. Fat Per Serving: This product - 6g. Cream cheese - 9g. how2recycle.info. Call 1.800.634.1984. For recipes visit www.creamcheese.com. © Kraft Foods.Nutrition Facts
Serving Size: 1.0 oz
Servings per Container: 8
| Energy | 70 |
| Total Fat | 6 g |
| Saturated Fat | 4 g |
| Trans Fat | 0 g |
| Cholesterol | 20 mg |
| Sodium | 120 mg |
| Carbohydrates | <1 g |
| Dietary Fiber | 0 g |
| Sugars | <1 g |
| Protein | 2 g |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 0 |
Ingredients
Pasteurized Milk and Cream, Salt, Xanthan Gum, Carob Bean Gum, Guar Gum, Cheese Culture.Warnings
Do not freeze.UPC
00021000612475