McCormick Whole Black Peppercorns


 

Directions

Peppered Italian bread tip: Place whole black peppercorns in a peppermill. Twist peppermill 8 to 10 times over a small plate. Add 1/4 tsp. Italian seasoning. Season to taste with salt. Pour 2 tbsp. olive oil over spices to cover center of plate. Gently swirl plate to moisten spices. Serve with crusty bread.

 

Description

McCormick® Whole Black Peppercorns. The Taste You Trust™.

Other Description

Find recipes for peppered herb roast and peppered pork with mushrooms and sage on our website. ®Packed in U.S.A. Questions? Call 1-800-632-5847. For recipes, visit: www.mccormick.com.

Ingredients

Black Peppercorns.

Warnings

Do not use if seal under cap is broken or missing.

UPC

00052100030234