Shake 'N Bake Seasoned Coating Mix Crunchy Pretzel
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Directions
Standard Prep! Heat oven to 400°F. Moisten 2 lb boneless skinless chicken breasts (6 to 8 breasts) or 6 to 8 (1/2-inch thick) boneless pork chops with water. 1. Shake chicken or chops, 1 piece at a time, in shaker bag with 1 pkt coating mix. Discard bag and any remaining coating mix. 2. Bake on ungreased or foil-covered rimmed baking sheet 20 min or until done (minimum internal temperature of 165°F for chicken, or 145°F for pork chops, when tested with thermometer). Let chops stand 3 min before serving. Do not cover or turn meat while baking.
Description
Shake 'N Bake Seasoned Coating Mix Crunchy Pretzel. 2 Pouches for 2 meals. Artificially flavored. Per 1/8 packet: 30 Calories. 0g Sat fat, 0% DV. 280mg Sodium, 12% DV. 0g Sugars. Net Wt 4.6 oz (130 g).Other Description
100% Recyclable. Recycling program for this package may not exist in your area. Call 1-800-431-1003. Visit www.shakenbake.com. © Kraft Foods.Nutrition Facts
Serving Size: 0.12 packet
Servings per Container: 16
| Energy | 30 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 280 mg |
| Carbohydrates | 5 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | <1 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 0 |
Ingredients
Bleached Wheat Flour, Pretzels (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate {Vitamin B1}, Riboflavin {Vitamin B2}, Folic Acid], Yeast, Baking Soda), Salt, Enriched Bleached Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Wheat Starch, Canola Oil, Contains less than 2% of Spice, Paprika, Dextrose, Caramel Color, Sugar, Dried Yeast, Disodium Guanylate, Disodium Inosinate, Turmeric, Artificial Flavor, Natural Flavor, Paprika Extract, Annatto Extract.UPC
00043000058527