Philadelphia Reduced Fat Cream Cheese 1/3 Less Fat
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Directions
Do not freeze. Keep refrigerated. For best quality, use within 10 days of opening.
Description
Philadelphia Reduced Fat Cream Cheese 1/3 Less Fat. Since 1872. 1/3 Less fat than cream cheese. No artificial preservatives, flavors or dyes. Per 2 Tbsp: 70 Calories. 3.5g Sat fat, 18% DV. 120mg Sodium, 5% DV. 2g Sugars. 2 - 16 oz tubs. Net Wt 32 oz (2 lb) 907 g.Other Description
Fat per serving: This product (31 g) - 5g. Cream Cheese (28 g) - 9g. Call: 1-800-634-1984. Visit: www.creamcheese.com. © Kraft Foods.Nutrition Facts
Serving Size: 2.0 Tbsp
Servings per Container: about 30
| Energy | 70 |
| Total Fat | 5 g |
| Saturated Fat | 3.5 g |
| Trans Fat | 0 g |
| Cholesterol | 20 mg |
| Sodium | 120 mg |
| Carbohydrates | 3 g |
| Dietary Fiber | 0 g |
| Sugars | 2 g |
| Protein | 2 g |
| Daily Percent Of Vitamin A | 6 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 0 |
Ingredients
Pasteurized Milk and Cream, Whey Protein Concentrate, Contains Less than 2% of Salt, Carob Bean Gum, Guar Gum, Natamycin (A Natural Mold Inhibitor)*, Vitamin A Palmitate, Cheese Culture. *Ingredient Not in Regular Cream Cheese.UPC
00021000744343