Campbell's® Condensed Cream of Chicken Soup, 10.5 oz., 10 pack
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Directions
Mix soup + 1 can water MICROWAVE: Microwave ovens vary. Time given is approximate. 1. Heat, covered, in microwavable serving bowl on HIGH 3 to 3 1/2 min. or until hot. 2. Careful, leave in microwave 1 min. then stir. STOVE: Heat, stirring occasionally. RICHER SOUP: Use 1 can milk or 1/2 milk and 1/2 water
Description
Campbell’s® Condensed Cream of Chicken Soup is a smooth, delicate blend of tender chicken meat with no antibiotics in a creamy chicken stock. Flavorful, family-friendly and versatile, keep it stocked in your kitchen to use an ingredient for your next best recipe.Other Description
Great for cooking. For recipe ideas, visit CampbellsKitchen.comNutrition Facts
Serving Size: 0.5 cup
Energy | 120 |
Total Fat | 8 g |
Saturated Fat | 2 g |
Trans Fat | 0 g |
Cholesterol | 10 mg |
Sodium | 870 mg |
Potassium | 40 mg |
Carbohydrates | 9 g |
Dietary Fiber | 0 g |
Sugars | 1 g |
Added Sugars | 0 g |
Calcium | 10 mg |
Iron | 0.2 mg |
Vitamin D | 0 mcg |
Protein | 2 g |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 0 |
Daily Percent Of Vitamin D | 0 |
Daily Percent Of Added Sugars | 0 |
Ingredients
Ingredients: Chicken Stock, Modified Food Starch, Vegetable Oil, Wheat Flour, Chicken Meat, Cream (Milk), Chicken Fat, Contains Less Than 2% Of: Salt, Whey*, Water, Monosodium Glutamate, Soy Protein Concentrate, Yeast Extract, Flavoring, Beta Carotene For Color, Soy Protein Isolate, Sodium Phosphate, Chicken*, Celery Extract, Sunflower Oil, Onion Extract, Butter (Cream, Annatto). *DehydratedWarnings
CAUTION: Metal edges are sharp. CONTAINS: Gluten, Milk/Dairy, Soybean, WheatUPC
00051000232755