Campbell's Spaghettio's Original
On This Page
Directions
1. Lift tab to rim. 2. Pull back slowly. Ready in 3 minutes! Microwave: Microwave ovens vary. Time given is approximate. Heat, covered, in microwavable bowl on high 1 1/2 to 2 minutes. Careful, leave in microwave 1 minute, then stir. Stove: Heat, stirring occasionally. Promptly refrigerate unused product in separate container.
Description
Campbell's® Original SpaghettiOs®. Easy open lid. Per 1 cup. 170 calories. 0.5g sat fat 3% DV. 600mg sodium 25% DV. 11g sugars. Pasta in tomato and cheese sauce.Other Description
Partially produced with genetic engineering. For information about GMO ingredients visit whatsinmyfood.com. Franco American. Steel. Please recycle. Where facilities available. Healthy kids entree. 5 essential nutrients in the pasta. 20% of daily vegetables† 3 grams of fiber per serving. Low in fat. † 1 serving of canned pasta = 1/2 cup of vegetables (20% daily recommendation). The 2010 dietary guidelines for Americans recommend 2 1/2 cups of a variety of vegetables per day for a 2,000 calorie diet. Where's Theo? Uh-oh, SpaghettiOs!™. Where did Theo go? Find him on this label! Satisfaction guaranteed. If you have questions or comments, please call 1-800-PASTA-02. Please have code and date information from container. Visit our website at: www.campbellsoup.com.Nutrition Facts
Serving Size: 1.0 cup
Servings per Container: 2
| Number Of Servings | 2 |
| Serving Sizes |
1.0 Cup 252.0 Gram |
| Serving Size Full Txt | 1 Cup (252g) |
| Energy | 170 |
| Total Fat | 1 g |
| Saturated Fat | 0.5 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 5 mg |
| Sodium | 600 mg |
| Potassium | 250 mg |
| Carbohydrates | 35 g |
| Dietary Fiber | 3 g |
| Sugars | 11 g |
| Protein | 5 g |
| Daily Percent Of Vitamin A | 10 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 10 |
| Daily Percent Of Folic Acid | 20 |
| Daily Percent Of Niacin | 10 |
| Daily Percent Of Riboflavin | 10 |
| Daily Percent Of Thiamin | 15 |
| Daily Percent Of Folate | 20 |
Ingredients
Water, Tomato Puree (Water, Tomato Paste), Enriched Pasta (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, contains less than 2% of: Salt, Enzyme Modified Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Vegetable Oil (Corn, Canola, and/or Soybean), Enzyme Modified Butter, Skim Milk, Citric Acid, Paprika Extract, Onion Extract, Flavoring.Warnings
Do not use if tab is lifted.Caution: metal edges are sharp.
UPC
00051000224323