President Goat Cheese Fresh
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Directions
Quick and easy chevre and sun dried tomatoes spread. 1. Mix softened chevre with chopped scallions. 2. Add thinly sliced sun dried tomatoes and olive oil. 3. Season with salt and pepper. 4. Spread on toasted rosemary or olive bread for a delicious treat. Keep refrigerated + 39 degrees F + 46 degrees F (+4 degrees C + 8 degrees C).
Description
President® Fresh Goat Cheese. Creamy & mild.Other Description
Origin: this delicious fresh goat cheese is made in the Poitou-Charente region in the West of France. This area combines the perfect weather and soil for goat farming and offers the most established goat cheese making tradition in France. Taste: this fresh log of rindless, creamy goat cheese is incredibly light, with a pleasant lactic tang as well as nutritional benefits.Nutrition Facts
Serving Size: 28.0 g
Servings per Container: 11
| Number Of Servings | 11 |
| Serving Sizes |
1.0 Ounce 28.0 Gram |
| Serving Size Full Txt | 1 Ounce (28g/1 cube(s)) |
| Energy | 70 |
| Total Fat | 5 g |
| Saturated Fat | 3.5 g |
| Trans Fat | 0 g |
| Cholesterol | 25 mg |
| Sodium | 130 mg |
| Carbohydrates | 1 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 5 g |
| Daily Percent Of Vitamin A | 5 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 5 |
| Daily Percent Of Iron | 1 |
Ingredients
Pasteurized Goat's Milk, Salt, Lactic Starters, Rennet.UPC
00077901200129