Isabelle's Kitchen Pasta Shrimp Salad
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Directions
Keep refrigerated 38 degrees.
Description
Isabelle's Kitchen Inc. Pasta Shrimp Salad.Nutrition Facts
Serving Size: 140.0 g
Servings per Container: varied
| Energy | 290 |
| Total Fat | 19 g |
| Saturated Fat | 3.5 g |
| Trans Fat | 0 g |
| Cholesterol | 45 mg |
| Sodium | 710 mg |
| Carbohydrates | 22 g |
| Dietary Fiber | 1 g |
| Sugars | 4 g |
| Protein | 7 g |
| Daily Percent Of Vitamin A | 2 |
| Daily Percent Of Vitamin C | 2 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 6 |
Ingredients
Cooked Pasta (Semolina (Wheat), Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Shrimp (Shrimp, Salt, Natural Flavorings, Color added, Red 40), Isabelle's Dressing (Soybean Oil, Water, High Fructose Corn Syrup, Egg Yolks, Distilled Vinegar, Food Starch-Modified, contains less than 2% of Salt, Xanthan Gum, Cellulose Gum, Phosphoric Acid, Spice, Polysorbate 60, Sodium Benzoate, Potassium Sorbate (as preservatives), Calcium Disodium EDTA added to protect Flavor, Natural Flavor), Celery, Sugar, Salt, Dehydrated Garlic, Spice, Sodium Benzoate (preservative).Warnings
Contains: eggs, soy, wheat, crustacean (shrimp).UPC
00218775100003