Dixie Lily Rice Mix, Jambalaya
26 oz (737 g)
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Directions
Cooking Directions: (1) Precook bite sized pieces of sausage, boneless chicken, ham or shrimp (add cooked shrimp during last 5 minutes of cooking time) (or any combination of the four). (2) In a large sucepan bring water to a boil. (3) Mix - Jambalaya rice mix and meat of your choice in a large sauce pan until well blended. Cover and bring to boil. Reduce heat to low and simmer 25 minutes or until liquid is absorbed. (4) Remove from heat. Let stand 5 minutes. Fluff with fork before serving. To Prepare (1/2 cup serving): 6 Servings: 1 cup jambalaya mix, 2 cups water, 1 lb protein suggestions; To Prepare (1/2 cup serving): 12 Servings: 2 cups jambalaya mix, 4 cups water, 1-2 lbs protein suggestions;To Prepare (1/2 cup serving): 18 Servings: 3 cups jambalaya mix, 6 cups water, 2 lbs protein suggestions; To Prepare (1/2 cup serving): 24 Servings: Entire contents jambalaya mix, 8 cups water, 3 lbs protein suggestions.
Product Details
Gluten free. Easy to prepare. Authentic flavor. www.dixielily.com. Recipe and pressure cooking instructions visit www.dixielily.com. Comments 1-800-637-4784. www.dixielily.com.Nutrition Facts
Serving Size: 0.33 Cup
Servings per Container: 5
| Calories | 200.00 kcal |
| Total Fat | 1.00 grm (1.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 820.00 mg (36.00% RDA) |
| Potassium | 148.00 mg (4.00% RDA) |
| Total Carbohydrate | 43.00 grm (16.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 5.00 grm |
| Vitamin C | 32.00 mg (35.00% RDA) |
| Calcium | 42.00 mg (4.00% RDA) |
| Iron | 3.00 mg (15.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Soy | 1.00 |
| Wheat | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 57.00 grm |
| Total Sugars | 1.00 grm |
Ingredients
Long Grain Parboiled Rice (Enriched with Thiamine Monontate, Niacin, Folic Acid and Iron, Onion, Seasoning (Salt, Spices Including Paprika, Hydrolyzed Corn, Wheat and Soy Protein, Garlic, Yeast Extract, Caramel Color, Silicone Dioxide), Red and Green Bell Peppers, Sunflower Oil (Processing Aid).Manufacturer
Dixie Lily Foods
PO Box 368 Saraland, AI
UPC
00605663735407