Frito-Lay French Onion Dip
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Directions
Keep refrigerated after opening.
Description
Frito Lay® French Onion Dip.Other Description
Questions or comments? Call 1-800-352-4477 weekdays 9 to 4:30 Central Time. ©2005 Frito-Lay North America, Inc. Partially produced with genetic engineering.Nutrition Facts
Serving Size: 2.0 tbsp
Servings per Container: 7
| Number Of Servings | 7 |
| Serving Sizes |
2.0 Tablespoon 33.0 Gram |
| Serving Size Full Txt | 2 Tablespoon (33g) |
| Energy | 60 |
| Total Fat | 5 g |
| Saturated Fat | 0.5 g |
| Trans Fat | 0 g |
| Cholesterol | 5 mg |
| Sodium | 240 mg |
| Carbohydrates | 3 g |
| Dietary Fiber | 1 g |
| Sugars | 1 g |
| Protein | 1 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 0 |
Ingredients
Water, Canola Oil, Modified Corn Starch, Onion, Sugar, Whey Protein Concentrate, Butter Oil, and less than 2% of the following: Hydrolyzed Corn and Wheat Gluten, Onion Powder, Salt, Monosodium Glutamate, Yeast Extract, Sour Cream (Cultured Cream, Skim Milk), Skim Milk, Cream Natural Flavor, Lactic Acid, Xanthan Gum, Acetic Acid, DATEM, Artificial Color (Including Yellow 5), Citric Acid, and Sodium Ascorbate (to preserve freshness).Warnings
Contains milk and wheat ingredients.Distributor
Frito-Lay, IncDallas, Texas 75235-5224
1-800-352-4477
UPC
00028400000260