New England Village Foods Burritos, Chicken and Queso with Rice and Beans

15 oz (425 g)


 

Directions

Ready to Cook: Ready to Cook: Baking Instructions: Defrost in microwave or refrigerator prior to cooking. Preheat oven to 350 F, Place meal on cookie sheet and cook for 15 minutes or internal temperature reaches 165 F. Microwave Instructions: Defrost in microwave or refrigerator prior to cooking. Cook on High for 3-4 Minutes or until internal temperature reaches 165 F. Keep frozen.

 

Product Details

When freshness & quality count. Handmade, local, trusted! Inspected for wholesomeness by U.S. Department of Agriculture. www.ftvfoods.com. 603-554-1873.

Nutrition Facts

Ingredients

Flour Tortilla [Enriched Flour, (Wheat Flour, Niacin (Vitamin B3), Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (Vitamin B9) Malted Barley Flour) Water, Sunflower Oil, Less than 2% of: Cultured Wheat Flour Added with Vinegar, Soy Lecithin, Salt, Guar Gum, Yeast, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Citric Acid] White Meat Chicken, Sour Cream (Cultured Pasteurized Light Cream, Nonfat Milk, Enzymes), Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Potato Starch, Powdered Cellulose), Black Beans, (Black Beans, Water, Salt, Calcium Chloride, Ferrous Gluconate), Great Northern Beans (White Beans, Water, Salt, Calcium Chloride Calcium Disodium EDTA), Rice (Water, Long Grain Rice, Iron, Thiamin, and Folate), Water, Green Chiles (Green Chiles, Citric Acid, Calcium Chloride), (Whole Milk, Ascorbic Acid (Vitamin C), (Vitamin D,), Lime Juice, Cilantro, Garlic, Spices.

Manufacturer

New England Village Foods, BBBF Inc.
183 Elm Street Milford, NH 03055

UPC

00609465692180