Marie Callender's Comfort Bakes Mac & Cheese


 

Directions

Keep frozen; must be cooked thoroughly. Cooking directions: For food safety and quality: Keep frozen; do not thaw. Ovens and wattages vary. Adjust cooking times as needed. Product must be cooked thoroughly. Read and follow these cooking directions. Microwave oven: cook only one product at a time. 1. Cut a slit in film cover. Microwave on high 5 to 6 minutes. Microwave ovens below 1100 watt may require additional cook time to reach proper temperature. 2. Let stand 2 minutes. Carefully remove as product will be hot; stir. 3. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Conventional oven: do not prepare in toaster oven. 1. Preheat oven to 350 degrees. Cut a slit in film cover. 2. Bake on cookie sheet in center of oven 35 to 38 minutes. 3. Carefully remove as product will be hot. Let stand 2 minutes; stir. 4. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Temperatures above 350 degrees F and/or failure to use a cookie sheet may cause damage to the tray, food and/or oven.

 

Description

Marie Callender's® Comfort Bakes Mac & Cheese. From my kitchen to yours since 1948™. New! Recipe. Macaroni pasta in a creamy cheese sauce. Sprinkled with real cheddar cheese. Oven baked taste from the microwave. Even bake tray. Delicious. 350 calories per serving.

Other Description

Enjoy oven baked taste from your microwave! With special attention to detail and quality ingredients - like cheddar cheese, real cream and butter - Marie's Mac & cheese meal tastes just like homemade. Our special even bake tray makes it taste like it came out of the oven. Food you love. Please have entire package available when you call so we may gather information off the label. This carton is recyclable. Questions or comments, visit us at www.mariecallendersmeals.com or call Mon. -Fri. 9:00 AM - 7:00 PM (CST), 1-800-595-7010 (except national holidays). For more information, go to www.conagrafoods.com/mwcooking or call 1-800-595-7010.

Nutrition Facts

Serving Size: 209.0 g

Servings per Container: 2

Energy 350
Total Fat 21 g
Saturated Fat 11 g
Trans Fat 0.5 g
Cholesterol 45 mg
Sodium 690 mg
Potassium 290 mg
Carbohydrates 26 g
Dietary Fiber 2 g
Sugars 2 g
Protein 14 g
Daily Percent Of Vitamin A 100
Daily Percent Of Vitamin C 4
Daily Percent Of Calcium 30
Daily Percent Of Iron 6
Daily Percent Of Phosphorous 35
Daily Percent Of Riboflavin 15
Daily Percent Of Vitamin B12 15
Daily Percent Of Vitamin Zinc 10

Ingredients

Cooked Enriched Pasta (Water, Durum Wheat Semolina, Egg White, Niacin, Iron [Ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes, Annatto [Color]), Heavy Whipping Cream, contains 2% or less of: Cheese Powder (Whey, Cheese [Granular and Blue {Pasteurized Milk, Cultures, Salt, Enzymes}], Sunflower Oil, Maltodextrin, Salt, Sodium Phosphates, Citric Acid, Lactic Acid), Modified Corn Starch, Butter (Cream, Salt), Soybean Oil, Sodium Phosphates, Datem, Sea Salt, Beta Carotene (Color).

Warnings

Contains: egg, milk, wheat.

UPC

00021131350345