Kitchen Basics Beef Stock, Original
32 oz (2 lb) 907 g
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Directions
Shake it up! The carton & your cooking. Shake well. Helpful Usage Tips: Use in any recipe calling for broth, stock, bouillon or water. Moisten leftovers with stock before reheating in microwave. Sauces & Gravies: For richly flavored gravy, add stock instead of water to roast beef pan dripping and thicken as desired. For a savory pan sauce. pan fry steak in butter. Remove from pan. Add stock, stirring to loosen brown bits in bottom of pan. Cook until sauce is slightly reduced. Swirl in cold butter. Serve over steak. Grains & Lentils: Replace water with stock when preparing rice, barley, couscous, quinoa or lentils. Freeze leftovers stock in freezable container and use within 60 days. Refrigerate unused portion. Good for 7 days. Safety Seal: Ensure that the safety seal is intact upon purchase. Twisting cap will perforate aluminum film.
Product Details
No artificial flavors. We test! Allergen Watch: We reduce the risk of allergen reactions by specifying that our Kitchen Basics ingredients must not contain milk (Each production run is tested for the absence of these allergens to 5ppm. We do not add MSG or gluten), eggs (Each production run is tested for the absence of these allergens to 5ppm. We do not add MSG or gluten), peanuts (Each production run is tested for the absence of these allergens to 5ppm. We do not add MSG or gluten), or tree nuts. 50% less sodium than the leading beef broth brand (This product contains 370 mg of sodium per serving. The leading beef broth brand contains 830 mg of sodium). No MSG added (Except for that which naturally occurs in tomato and mushroom). For cooking. Homemade taste. Ready to use. Do not dilute. Kitchen Basics An American Original dark & rich - just like homemade. Cooking stock is a central ingredient for soups, sauces and marinades. It is used by many to flavor vegetables, potatoes and rice dishes. For years, making stock from scratch has been the only way home cooks have been able to control and limit ingredients. But who has the time to mate stock from scratch? In 1996, Kitchen Basics first introduced ready-to-use cooking stocks. Our founder's grandmother's recipes were the key inspiration behind our culinary line of cooking stocks. Kitchen Basics embraces the fundamentals of homemade stock and brings to you cooking stocks that have a dark-rich taste and are made from meat, vegetables and herbs. Our Pledge: Guaranteed Satisfaction! If you are not happy with any of our products, please call or write. If possible, save box & receipt. U.S. inspected and passed by Department of Agriculture. www.kitchenbasics.net. recyclecartons.com. To review our allergen policies, visit kitchenbasics.net and discuss with your board certified allergist. FSC: FSC Mix board from responsible sources. www.fsc.org. Recyclable: Only where facilities exit. Visit recyclecartons.com to see if recyclable in your area. Packed in USA.Nutrition Facts
Serving Size: 1 Cup
Servings per Container: about 4
| Calories | 20.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 370.00 mg (16.00% RDA) |
| Potassium | 0.00 mg (0.00% RDA) |
| Total Carbohydrate | 1.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 4.00 grm |
| Calcium | 0.00 mg (0.00% RDA) |
| Iron | 0.50 mg (2.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Celery | 1.00 |
| Added Sugars | -1.00 grm (1.00% RDA) |
| Milk | 0.00 |
| Egg | 0.00 |
| Peanut | 0.00 |
| Tree Nut | 0.00 |
| Gluten | 0.00 |
| MetricServingSize | 240.00 mlt |
| Total Sugars | -1.00 grm |
Ingredients
Beef Stock, Sea Salt, Honey, Caramelized Sugar Syrup, Natural Flavor, Beef Extract, Vegetable Stock (Celery, Carrot, Onion), Mushroom Juice Concentrate, Tomato Powder & Spice and Herbs (Black Pepper, Bay Leaf, Thyme).Warnings
Do not microwave this carton.Manufacturer
McCormick & Co. Inc.
Hunt Valley, MD 21031-1105
UPC
00611443340112