Bruno's Pasta Company Baked Ziti
32 oz (2 lb) 907 g
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Directions
Cooking Instructions: For best results, place ziti in refrigerator to thaw for 24 hours. Preheat oven to 450 degree f. Remove plastic lid and cover with foil place dinner on rack and bake for 40 minutes. (If frozen, bake for 70 minutes) remove foil and cook for another 10-15 minutes. Remove from oven and let stand for 10 minutes before eating. Ovens may vary: cooking time may need to be adjusted. For safety, food must be cooked to an internal temperature of 165 degrees F as measured by the use of a thermometer. Keep frozen until ready to cook.
Product Details
Fresh, local, all natural.Nutrition Facts
Serving Size: 1 Cup
Servings per Container: About 5
Calories | 360.00 kcal |
Total Fat | 14.00 grm (18.00% RDA) |
Saturated Fat | 7.00 grm (34.00% RDA) |
Cholesterol | 40.00 mg (14.00% RDA) |
Sodium | 870.00 mg (38.00% RDA) |
Potassium | 640.00 mg (15.00% RDA) |
Total Carbohydrate | 40.00 grm (15.00% RDA) |
Dietary Fiber | 3.00 grm (9.00% RDA) |
Protein | 18.00 grm |
Calcium | 380.00 mg (30.00% RDA) |
Iron | 1.90 mg (10.00% RDA) |
Vitamin D | 0.30 mcg (2.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | -1.00 grm (1.00% RDA) |
Milk | 1.00 |
Egg | 1.00 |
Wheat | 1.00 |
MetricServingSize | 210.00 grm |
Total Sugars | 6.00 grm |
Corn | 1.00 |
Ingredients
Ziti Noodles [Water, Enriched Ziti Noodles (Semolina, Durum Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid)], Sauce [Tomato Puree (Tomatoes, Salt, Citric Acid), Spring Water, Kosher Salt, Red Wine, Romano Cheese (Pasteurized Milk, Cheese Culture, Salt Enzymes), Extra Virgin Olive Oil, Sugar, Onions, Pork, Chicken Base (Chicken and Chicken Broth, Salt, Chicken Fat, Sugar, Corn Starch, Corn Oil, Natural Flavors, Turmeric, Annatto), Butter (Cream, Salt), Dried Basil, Dried Parsley, Garlic, Dried Bay Leaves], Ricotta Cheese [Pasteurized Milk, Vinegar, Salt,], Provolone Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzyme], Mozzarella Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Romano Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Eggs, Dried Parsley, Kosher Salt.Warnings
Contains: wheat, milk, egg.Manufacturer
Napolitano Foods
252 Read Street Portland, ME 04103
UPC
00612608875500