Campbell's® Condensed Cream of Chicken & Mushroom Soup, 10.5 oz. Can
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Directions
Mix soup + 1 can water MICROWAVE: Microwave ovens vary. Time given is approximate. 1. Heat, covered, in microwavable serving bowl on HIGH 3 to 3 1/2 min. or until hot. 2. Careful, leave in microwave 1 min. then stir. STOVE: Heat, stirring occasionally until hot. RICHER SOUP: Use 1 can milk or 1/2 milk and 1/2 water
Description
Campbell’s® Condensed Cream of Chicken & Mushroom Soup is a flavorful combination of high-quality chicken stock blended with tender mushrooms, chicken meat with no antibiotics and cream. Add it to recipes like Creamy Chicken & Noodles that need a rich boost. Get inspired to start cooking by visiting CampbellsKitchen.com.Other Description
Great for cooking. For recipe ideas, visit CampbellsKitchen.comNutrition Facts
Serving Size: 0.5 cup
Servings per Container: About 2.5
Number Of Servings | About 2.5 |
Serving Sizes |
0.5 Cup 120.0 Millilitre |
Serving Size Full Txt | 0.5 Cup (120ml) |
Energy | 120 |
Saturated Fat | 2 g |
Trans Fat | 0 g |
Cholesterol | 10 mg |
Sodium | 790 mg |
Potassium | 70 mg |
Carbohydrates | 9 g |
Dietary Fiber | 0 g |
Sugars | 1 g |
Added Sugars | 0 g |
Calcium | 10 mg |
Iron | 0.2 mg |
Vitamin D | 0 mcg |
Protein | 2 g |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 0 |
Daily Percent Of Vitamin D | 0 |
Daily Percent Of Added Sugars | 0 |
Ingredients
Chicken Stock, Mushrooms, Vegetable Oil, Modified Food Starch, Wheat Flour, Cream (Milk), Chicken Meat, Chicken Fat, Contains less than 2% of: Salt, Whey**, Chicken**, Monosodium Glutamate, Soy Protein Concentrate, Water, Yeast Extract, Flavoring, Beta Carotene for Color, Soy Protein Isolate, Sodium Phosphate, Celery Extract, Mushrooms**, Onion Extract, Sunflower Oil, Butter (Cream, Annatto). **Dehydrated.Warnings
CAUTION: Metal edges are sharp.UPC
00051000015273