Totino's Macaroni & Cheese with Bacon Party Pizza


 

Directions

Keep Frozen. DIRECTIONS OVEN: HEAT oven to 450°F. For Crisper Crust PLACE pizza directly on middle oven rack. BAKE 11 to 13 minutes or until cheese in center is melted. For Softer Crust PLACE pizza on baking sheet. BAKE 14 to 16 minutes or until cheese in center is melted. TOASTER OVEN – Do not leave toaster oven unattended while cooking pizza. HEAT toaster oven to 450°F. PLACE pizza on toaster oven tray. Do not bake directly on toaster oven rack. BAKE 16 to 17 minutes or until cheese in center is melted.

 

Nutrition Facts

Serving Size: 0.5 pizza

Servings per Container: 2

Energy 310
Total Fat 13 g
Saturated Fat 4 g
Trans Fat 0 g
Cholesterol 10 mg
Sodium 650 mg
Carbohydrates 38 g
Dietary Fiber 2 g
Sugars 3 g
Protein 10 g
Daily Percent Of Vitamin A 2
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 6
Daily Percent Of Iron 10

Ingredients

Enriched Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Tomato Puree (Water, Tomato Paste), Imitation Mozzarella Cheese (Water, Palm Oil, Rennet Casein, Modified Potato Starch, Vegetable Oil, Potato Starch, Sodium Aluminum Phosphate, Potassium Chloride, Salt, Citric Acid, Potassium Sorbate [Preservative], Sodium Phosphate, Sodium Citrate, Titanium Dioxide [Artificial Color], Maltodextrin, Magnesium Oxide, Zinc Oxide, Riboflavin, Vitamin A Palmitate, Vitamin B6, Vitamin B12), Vegetable Oil , Cooked Bacon (Cured with: Water, Salt, Sugar, Sodium Nitrite. May Contain: Natural Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Ascorbate). Contains Less than 2% of: Dried Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Rehydrated Fat Free Mozzarella Cheese (Water, Skim Milk, Cheese Cultures, Salt, Enzymes, Citric Acid, Vitamin A Palmitate, Vitamin B6), Dry Yeast, Salt, Modified Corn Starch, Defatted Soy Flour, Dextrose, Monocalcium Phosphate, Sugar, Baking Soda, Disodium Phosphate, Xanthan Gum, Silicon Dioxide (Anticaking Agent), Rehydrated Enzyme Modified Cheese (Water, Milk, Cheese Cultures, Salt, Enzymes), Maltodextrin, Spice, Natural Flavor, Citric Acid, Lactose, Whey Powder, Yeast Extract, Sorbitan Monostearate, Color (Yellows 5 & 6 Lake), Buttermilk Powder, Dried Cheddar Cheese (Cultured Milk, Salt, Enzymes), TBHQ (Preservative), Garlic Powder, Ascorbic Acid, Onion Powder.

Warnings

For food safety and quality, follow baking directions; Do not microwave. Cook thoroughly to at least 160°F. Keep frozen until ready to bake. Remove pizza from wrapper before baking. Refrigerate leftovers.

UPC

00042800108968