Main Street Kitchen Mac & Cheese with Bacon
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Directions
Keep frozen. Cook thoroughly.
Description
Main Street Kitchen Mac & Cheese with Bacon. New! Macaroni pasta in a white cheddar cheese sauce topped with smoked bacon. U.S. Inspected and passed by Department of Agriculture. Per package: 310 Calories. 4.5g Sat fat. 23% DV. 950mg Sodium, 40% DV. 4g Total sugars. Net Wt 9 oz (255 g).Other Description
Main Street Kitchen White Cheddar Mac & Cheese with Bacon are high quality frozen meals with great value.Nutrition Facts
Serving Size: 255.0 g
Servings per Container: 1
| Serving Size Full Txt | 1 Package (255g) |
| Energy | 310 |
| Total Fat | 9 g |
| Saturated Fat | 4.5 g |
| Trans Fat | 0 g |
| Cholesterol | 35 mg |
| Sodium | 950 mg |
| Carbohydrates | 42 g |
| Dietary Fiber | 2 g |
| Sugars | 4 g |
| Vitamin C | 0 mg |
| Iron | 2 mg |
| Protein | 15 g |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 20 |
Ingredients
Cooked Enriched Macaroni Product (Water, Enriched Semolina [Durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Carrageenan), Sauce (Water, Pasteurized Process White Cheddar Cheese [Cheddar Cheese (Cultured Milk, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Salt], Half and Half [Milk, Cream], Nonfat Milk, Whey Protein Concentrate, Modified Food Starch, Parmesan Cheese [Cultured Part Skim Milk, Salt, Enzymes], Cheese Flavor Blend [Cheddar Cheese (Cultured Milk, Salt, Enzymes), Water, Sodium Phosphate, Enzymes], Salt, Sodium Phosphates, Mustard Flour , Xanthan Gum, Spice), Fully Cooked Applewood Smoked Bacon Pieces (Bacon [Cured with Water, Salt, Sugar, Sodium Nitrite], Applewood Smoke Flavor. May Contain Sodium Phosphate, Smoke Flavor, Sodium Erythorbate, Sodium Ascorbate, Dextrose).UPC
00021000071791