Yancey's Fancy Cheese Sampler, Bacon Bacon
12 oz (340 g)
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Directions
Keep refrigerated.
Product Details
Pasteurized Process Bacon Cheddar: White wine, IPA or Amber Ale. Pasteurized Process Bacon Ranch Cheddar: Riesling, Pale Ale. Pasteurized Process Jalapeno Cheddar with Bacon: Cabernet Franc, Stout or Lager. Pasteurized Process Smoked Gouda with Bacon: Sauvignon Blanc, IPA. Pride of New York. New York's artisan cheese. www.yanceysfancy.com. Follow us online for recipe's and more! Facebook. Pinterest. Instagram.Nutrition Facts
Bacon Cheddar:
Serving Size: 2 slices
Servings per Container: 12
| Calories | 110.00 kcal |
| Total Fat | 9.00 grm (12.00% RDA) |
| Saturated Fat | 6.00 grm (30.00% RDA) |
| Cholesterol | 25.00 mg (8.00% RDA) |
| Sodium | 330.00 mg (14.00% RDA) |
| Potassium | 30.00 mg (0.00% RDA) |
| Total Carbohydrate | -1.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 6.00 grm (12.00% RDA) |
| Calcium | 200.00 mg (15.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.20 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Milk | 1.00 |
| MetricServingSize | 28.00 grm |
| Total Sugars | 0.00 grm |
Bacon Ranch:
Serving Size: 2 slices
Servings per Container: 12
| Calories | 110.00 kcal |
| Total Fat | 9.00 grm (12.00% RDA) |
| Saturated Fat | 6.00 grm (30.00% RDA) |
| Cholesterol | 25.00 mg (8.00% RDA) |
| Sodium | 330.00 mg (14.00% RDA) |
| Potassium | 30.00 mg (0.00% RDA) |
| Total Carbohydrate | -1.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 6.00 grm (12.00% RDA) |
| Calcium | 200.00 mg (15.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.20 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Milk | 1.00 |
| MetricServingSize | 28.00 grm |
| Total Sugars | 0.00 grm |
Serving Size: 2 slices
Servings per Container: 12
| Calories | 100.00 kcal |
| Total Fat | 9.00 grm (12.00% RDA) |
| Saturated Fat | 6.00 grm (30.00% RDA) |
| Cholesterol | 25.00 mg (8.00% RDA) |
| Sodium | 330.00 mg (14.00% RDA) |
| Potassium | 30.00 mg (0.00% RDA) |
| Total Carbohydrate | 0.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 6.00 grm (12.00% RDA) |
| Calcium | 190.00 mg (15.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.20 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Milk | 1.00 |
| MetricServingSize | 28.00 grm |
| Total Sugars | 0.00 grm |
Smoked Gouda with Bacon:
Serving Size: 2 slices
Servings per Container: 12
| Calories | 100.00 kcal |
| Total Fat | 8.00 grm (10.00% RDA) |
| Saturated Fat | 5.00 grm (25.00% RDA) |
| Cholesterol | 25.00 mg (8.00% RDA) |
| Sodium | 320.00 mg (14.00% RDA) |
| Potassium | 20.00 mg (0.00% RDA) |
| Total Carbohydrate | 1.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 6.00 grm (12.00% RDA) |
| Calcium | 200.00 mg (15.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.20 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Milk | 1.00 |
| MetricServingSize | 28.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Bacon Cheddar: Pasteurized Process Bacon Cheddar: Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Bacon (Cured with: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrate), Trisodium Citrate. Bacon Ranch: Pasteurized Process Bacon Ranch Cheddar: Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Bacon (Cured with: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrate), Ranch (Maltodextrin, Buttermilk, Salt, Dried Garlic, Lactic Acid, Dried Onion, Yeast Extract, Spices, Natural Flavors, Citric Acid, with Not More than 2% Calcium Stearate as a Process Aid), Trisodium Citrate. : Pasteurized Process Jalapeno Cheddar with Bacon: Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Bacon (Cured with: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrate), Jalapeno Peppers, Trisodium Citrate, Red Pepper Flakes. Smoked Gouda with Bacon: Pasteurized Process Smoked Gouda with Bacon: Gouda Cheese (Part Skim Milk, Cultures, Salt, Enzymes, Annatto for Color), Bacon (Cured with: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrate), Trisodium Citrate, Natural Smoke Flavor.Warnings
Bacon Cheddar: Contains: milk.Manufacturer
Yancey's Fancy, Inc.
Corfu, NY 14036
UPC
00633622512042