O Olive Oil, Organic, Extra Virgin, California
500 ml (16.9 fl oz)
On This Page
Product Details
USDA Organic. Certified Organic by CCOF. Organic is non-GMO & more. First cold press. Delicious, bright and fruity. A premium blend of our favorite organic varietals: Arbequina, Koroneiki and Arbosana olives grown in fertile California soil. Family-farmed with love, then crushed within hours of harvest to ensure fresh flavor with polyphenol and antioxidant richness. Combine with O vinegars, sea salt, and cracked pepper to enliven vegetables, proteins, and pastas. Elevate your cooking, naturally and effortlessly. California Olive Oil Council. Certified extra virgin. ooliveoil.com. Please recycle. Crafted from 100% California-grown olives.Nutrition Facts
Serving Size: 1 tbsp
Servings per Container: About 34
| Calories | 120.00 kcal |
| Total Fat | 14.00 grm (18.00% RDA) |
| Saturated Fat | 2.00 grm (10.00% RDA) |
| Polyunsaturated Fat | 1.50 grm |
| Monounsaturated Fat | 10.00 grm |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 0.00 mg (0.00% RDA) |
| Total Carbohydrate | 0.00 grm (0.00% RDA) |
| Protein | 0.00 grm |
| Organic | |
| Trans Fat | 0.00 grm |
| MetricServingSize | 15.00 ml |
Ingredients
Organic California First Cold-Pressed Extra Virgin Olive Oil.Manufacturer
Curation Foods
Petaluma, CA 94954
UPC
00634039000689