Bindi Cake, Tiramisu
3.9 oz (110 g)
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Directions
Keep refrigerated until best by date.
Product Details
A golden sponge cake soaked in rich espresso followed by a layer of smooth mascarpone cream and finished with a dusting of cocoa. Spoon included. Food safe. Ready to eat. Customer Service Call 1-800-882-4634. Made in Italy.Nutrition Facts
Serving Size: 1 Cup
Servings per Container: 1
| Calories | 280.00 kcal |
| Total Fat | 20.00 grm (26.00% RDA) |
| Saturated Fat | 14.00 grm (70.00% RDA) |
| Cholesterol | 85.00 mg (28.00% RDA) |
| Sodium | 80.00 mg (3.00% RDA) |
| Potassium | (4.00% RDA) |
| Total Carbohydrate | 24.00 grm (9.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 3.00 grm |
| Calcium | (6.00% RDA) |
| Iron | (0.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 15.00 grm (30.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 110.00 grm |
| Total Sugars | 19.00 grm |
| Corn | 1.00 |
Ingredients
Pasteurized Fresh Cream, Water, Sugar, Rehydrated Skim Milk, Rehydrated Soluble Coffee, Mascarpone Cheese [Cream, Pasteurized Milk, Lactic Acid (Contains Milk)], Pasteurized Milk, Wheat Flour, Egg Yolk, Eggs, Starch (of Tapioca and Corn), Dextrose, Cocoa Processed with Alkali, Sodium Alginate and Pectins, Mono- and Diglycerides, Vegetable Fat (Cocoa Butter), Sodium Acid Pyrophosphate and Sodium Bicarbonate, Natural Flavors, Glucose Syrup, Salt.Manufacturer
Bindi North America
NJ 07032
UPC
00635851006408