Atkins Shrimp Scampi
9 oz (255 g)
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Directions
Cook thoroughly. Microwave Instructions (1100 Watts): (1) Do not pierce or vent film. (2) Cook on high for 2-1/2 minutes. (3). Remove film. Stir & replace the film (4). Cook on high again for 2 - 2-1/2 minutes. (5) Let stand 1-2 minutes carefully remove film product will be hot. See side panel for food safety and quality instructions. Cook thoroughly to an internal temperature of at least 165 degrees F before eating. Use care when removing film as hot steam may escape. Do not reheat the tray. For Food Safety and Quality: Keep frozen: do not thaw. Product must be cooked thoroughly to an internal temperature of at least 165 degrees F before eating. Ovens and wattages vary. Adjust cooking times as needed. Read and follow the cooking instructions. Keep frozen.
Product Details
Shrimp with pasta, broccoli, and red bell peppers in a garlic cream sauce. 8 g Net carbs (Counting Carbs? Atkins net carb count assists you in tracking carbs that impact blood sugar. Fiber should be subtracted from the total carbs since it minimally impacts blood sugar. Total Carbs: 19 g - Total Fiber: 11 g = Atkins Net Carbs: 8 g). 22 g protein. See nutrition information for fat, saturated fat, cholesterol and sodium content. Low carb living. Time to start low carb living. Diet is a four-letter word that's losing relevance in today's day and age. They're oftentimes restrictive and can be challenging to sustain. There's a better way to live and it's called Atkins: A low-carb approach to eating. Atkins entrees are high in protein and rich & savory in flavor so you'll never have to sacrifice taste while living a low-carb lifestyle. And with breakfast, lunch and dinner options, we make it easy to find meals for any time of day. With Atkins, you eat right, not less. atkins.com. To learn more about Atkins and see our full line of product, visit atkins.com.Nutrition Facts
Serving Size: 1 tray
| Calories | 300.00 kcal |
| Total Fat | 19.00 grm (24.00% RDA) |
| Saturated Fat | 4.50 grm (23.00% RDA) |
| Cholesterol | 110.00 mg (37.00% RDA) |
| Sodium | 820.00 mg (36.00% RDA) |
| Potassium | 228.00 mg (4.00% RDA) |
| Total Carbohydrate | 19.00 grm (7.00% RDA) |
| Dietary Fiber | 11.00 grm (39.00% RDA) |
| Protein | 22.00 grm (24.00% RDA) |
| Calcium | 87.00 mg (6.00% RDA) |
| Iron | 2.00 mg (10.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| Gluten | 1.00 |
| MetricServingSize | 255.00 grm |
| Total Sugars | 2.00 grm |
Ingredients
Pasta (Water, Modified Food Starch, Isolated Soy Protein, Wheat Gluten, Durum Semolina [Enriched with Thiamine, Riboflavin, Folic Acid, Niacin, Iron], Wheat Protein Isolate [Wheat Gluten, Phosphate, Lactic Acid, Sulfite], Modified Wheat Starch, Salt), Broccoli, Shrimp (Shrimp, Water, Salt, Sodium Tripolyphosphate), Water, Canola Oil, Half and Half (Milk, Cream), Red Bell Peppers, Unsalted Butter (Cream, Natural Flavor), Less than 2% of Green Onion, Garlic Puree, Modified Food Starch, Chicken Stock, Salt, Whey Protein Concentrate, Granulated Garlic, Xanthan Gum, Soy Lecithin, Garlic Flavor (Canola Oil, Natural Extractives of Garlic), Citric Acid, Spices, Yeast Extract, Annatto (Color).Warnings
Contains milk, shellfish (shrimp), soy, wheat.Manufacturer
BELLISIO FOODS
Duluth, MN 55802
UPC
00637480091459