Organic Valley Lactose Free 2% Milk Fat


 

Directions

Keep refrigerated homogenized. Freshest tasting within 5 days of opening.

 

Description

Organic Valley® Lactose Free 2% Milk Fat. USDA Organic. Organic is always non GMO. 38% Less fat than whole milk. Vitamin A & D Ultra pasteurized. We never use: Antibiotics, synthetic hormones, toxic pesticides, GMOs. The Polich Family Farm. Organic Valley farmer-owner. Reduced Fat Milk Grade A. Half Gallon (1.89L).

Other Description

All the Nutrition. None of the Lactose. Like all our dairy products, this lactose free milk starts as wholesome, organic milk from the pastures of our family farms. Then, we simply add a natural enzyme to break down the lactose and do the work some digestive systems can't. So you can enjoy all the delicious nutrition of real organic milk. An excellent source of: Riboflavin - Helps your cells make energy. Calcium - Strengthens your bones and teeth. Vitamin D - Lets you better absorb that calcium. A good source of: Vitamin A - Keeps your eyes keen and cells growing. Protein - Regulates your energy level and builds muscle. Always Handled with Care: Cows are part of our family and respect for animals is part of how we do business. You wouldn't put them on your table, so we never use antibiotics, synthetic hormones, toxic pesticides, or GMOs. Milk from our pasture-fed cows naturally delivers omega-3, CLA and calcium.* Our 57 quality checks ensure your milk arrives tasting as fresh as can be. From our Family to Yours: Like you, we care about how food is grown, how it tastes and how healthy it is for all living things. The Polichs are one of many families across the country sustainably producing Organic Valley products. We are your neighbors, a national cooperative of real farmers growing real food the right way. Find an OV farm near you at: ov.coop/farmer. Pasture-Raised Goodness: Organic Valley's commitment to the highest organic standards and animal care practices helps make all of our food delicious and nutritious. From our milk protein shakes and half & half to our free-range organic eggs, Organic Valley has a variety of lactose-free products that can be enjoyed by all. Oregon Tilth Certified Organic. Processed and packaged at plant stamped above. Excellent source of Calcium and Vitamin D. This milk contains an average of 48mg omega-3 and 34mg CLA per serving. Fat reduced from 8g to 5g. Milk. Proud sponsor. Thank you for choosing our products and sharing in the organic movement. From our family farms to you, distributed by our farmer-owned cooperative. Product of the USA. ©2016 CROPP Cooperative.

Nutrition Facts

Serving Size: 1.0 Cup

Servings per Container: 8

Energy 130
Total Fat 5 g
Saturated Fat 3 g
Trans Fat 0 g
Cholesterol 20 mg
Sodium 120 mg
Potassium 370 mg
Carbohydrates 13 g
Dietary Fiber 0 g
Sugars 12 g
Protein 8 g
Daily Percent Of Vitamin A 10
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 30
Daily Percent Of Iron 0
Daily Percent Of Riboflavin 25
Daily Percent Of Vitamin D 25

Ingredients

Organic Grade A Reduced Fat Milk, Lactase Enzyme, Vitamin A Palmitate, Vitamin D3.

UPC

00093966002218