Paldo Noodle, with Soup Base, Hot & Spicy

1 package


 

Directions

Cooking Instructions: 1. Open lid half way. 2. Add soup bases and boiling water to marked line. 3. Close lid and leave for 3 minutes. 4. Stir well and enjoy! Keep away from direct sunlight. Lift. Open lid to this line. Best before printed on the package.

 

Product Details

Instant noodle with soup base. Instant noodle with soup base. www.paldofood.com. Made in Korea.

Nutrition Facts

Serving Size: 2.29 Ounce
Servings per Container: 1
Calories 290.00 kcal
Total Fat 11.00 grm (14.00% RDA)
Saturated Fat 5.00 grm (25.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 1750.00 mg (76.00% RDA)
Potassium 160.00 mg (4.00% RDA)
Total Carbohydrate 42.00 grm (15.00% RDA)
Dietary Fiber 2.00 grm (7.00% RDA)
Protein 5.00 grm
Calcium 23.00 mg (2.00% RDA)
Iron 1.00 mg (6.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 5.00 grm (10.00% RDA)
Milk 2.00
Egg 2.00
Peanut 2.00
Tree Nut 2.00
Fish 2.00
Shellfish 2.00
Soy 1.00
Wheat 1.00
Gluten 2.00
MetricServingSize 65.00 grm
Sesame 2.00
Mustard 2.00
Sulfites 2.00

Ingredients

Noodles: Enriched Wheat Flour, Palm Oil, Potato Starch, Modified Potato Starch, Salt, Alkaline Agent (Potassium Carbonate, Sodium Carbonate, Sodium Phosphate), Guar Gum, Canola Oil Soup Base: Salt, Sugar, Monosodium Glutamate, Red Pepper Powder, Spicy Seasoning (Maltodextrin, Glucose, Wheat, Red Pepper, Capsicum), Soy Sauce Powder (Soy, Wheat, Salt), Seasoning (Red Pepper, Soy Sauce (Soy, Wheat, Salt), Mushroom, Garlic, Green Onion), Kimchi Powder (Napa Cabbage, Red Pepper, Salt, Garlic, Ginger), Maltodextrin, Yeast Extract, Black Pepper Powder, Soy Protein, Ginger Powder, Caramel Colour, Sodium Ribonucleotides Flakes: Dried Green Onion, Dried Red Bell Pepper, Dried Seaweed.

Warnings

Warning: Cancer and Reproductive Harm - www.P65Warnings.ca.gov/food.,Do not microwave.

Manufacturer

Paldo Co., Ltd.
577, Gangnam-Daero Seocho-Gu, Seoul Korea, Democratic People's Republic Of

UPC

00648436100545