La Madeleine Tomato Basil Soupe, Reduced Fat
15.5 oz (439 g)
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Directions
Shake well, pour & heat. Refrigerate after opening & use within 7 days. Best if used by date on bottle.
Product Details
Gluten free. Contains 65% less fat than our regular tomato basil soupe. www.lamadeleine.com.Nutrition Facts
Serving Size: 1 Cup
Servings per Container: About 2
| Calories | 200.00 kcal |
| Total Fat | 12.00 grm (15.00% RDA) |
| Saturated Fat | 8.00 grm (40.00% RDA) |
| Cholesterol | 40.00 mg (13.00% RDA) |
| Sodium | 680.00 mg (30.00% RDA) |
| Potassium | 816.00 mg (15.00% RDA) |
| Total Carbohydrate | 21.00 (8.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 4.00 grm |
| Calcium | 142.00 mg (10.00% RDA) |
| Iron | 1.00 mg (6.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 1.00 grm (2.00% RDA) |
| Milk | 1.00 |
| Egg | 2.00 |
| Tree Nut | 2.00 |
| Soy | 2.00 |
| Wheat | 2.00 |
| Gluten | 0.00 |
| MetricServingSize | 245.00 grm |
| Total Sugars | 12.00 grm |
Ingredients
Ground Tomatoes in Puree (Tomatoes, Tomato Puree, Citric Acid), Water, Skim Milk (Vitamins a & D), Cream (Pasteurized Cream, Whole Milk), Butter (Pasteurized Sweet Cream, Natural Flavorings), Basil, Tomato Basil Seasoning (Salt, Sugar, Corn Starch, Spice, Guar Gum, Citric Acid, Cultured Skim Milk, Nisaplin [Salt, Nisin], Sugar, Vegetable Base [Vegetable Puree (Carrots, Celery, Onion), Sugar, Salt, Onion Powder, Corn Oil, Modified Food Starch, Autolyzed Yeast Extract, Maltodextrin, Carrot Powder, Turmeric, Citric Acid], Citric Acid (Preservative).Warnings
Allergens: Contains milk. Manufactured in a facility that also processed eggs, soy, wheat, milk & tree nuts.Manufacturer
La Madeleine De Corps
Dallas, TX 75251
UPC
00018682002182